Hotel berhampiran Coco Palm Dhuni Kolhu, Dhunikolhu

The food is not varied. Breakfast is boring. I ate fish from the reef for lunch and dinner every day. Low-quality alcohol. The furniture is very outdated. The plumbing is in poor condition. The air conditioner is not working well. However, the hotel staff tries very hard to create a good service. The attention from the staff is felt. We were unlucky with the weather. It rained and overcast for a whole week. There was almost no sun

提前將航班訊息提供給酒店，從接機開始一切都被安排的很好，酒店在水飛機場有專門的等候酒廊，有餅乾和軟飲，回程如果是很晚的飛機需要等待很久，在酒廊休息一下還是很必要的。房間和介紹的差不多，控制屋內各種設施的Pad有點舊拿在手上有點臟的感覺，還有過毛巾是破了邊兒的…我訂的半包餐食，五個餐廳裏衹有鐵板燒日式餐廳需要額外付費，其餘四家餐廳口味都不錯，而且分量都很足我們一家三口都會剩一點。對中國人來説可能就是海島上蔬菜比較少，其他的還好總是能找到合口味的餐食。半包是不含酒水的，這裏的“酒水”也包括普通的水，房間裏和酒店各個地方都免費飲用的瓶裝水，在餐廳用餐時是要付費的，6美元一瓶不含税和服務費。各項活動差不多要200美元左右一個人，還要最少四個人，最後一天小朋友還想浮潛，但是湊不夠四個人就約了一個在酒店碼頭下水不用坐船的private snorkeling，一小時費用320美元含税。在島上6天一直是大風掛紅旗不能出海，其中三天陰天斷斷續續下雨，大部分時間在酒店俱樂部裏消磨時間，桌球 乒乓球 網球 足球桌 小朋友還可以約一對一的畫畫，一次50美元需要付現金。兩次浮潛都在酒店附近水面，有人是自己浮潛的，不用酒店的安全員帶領。我家之前沒浮潛過，再加上風大看着海水浪大比較擔心，所以都請了安全員帶領。以後再去馬代還是要在它的旺季，不能出海活動還是有很多遺憾，雖然水屋下面經常有魚遊過。酒店的服務員都很熱情，可能也是期待能有點小費吧，習慣不一樣可以理解，6天5晚一共給出去50多美元的小費，出去還是要多帶點1塊錢的零錢。

We had a wonderful time at the Westin. I travelled with my husband and 3 kids (10, 7 and 5) and we stayed for 9 nights in a two bedroom villa with pool which was right next door to the main restaurant area and pool. The villa was immaculate - spacious and beautiful decor and really comfortable beds. We loved the Nespresso machine and the orange juice maker. The island is gorgeous and not very big which we really liked as it meant we weren’t waiting for buggies in the same way as you would with a larger resort. The snorkelling was amazing (definitely bring beach shoes as parts of the island are quite rocky) and we very much enjoyed a couple of water sport activities. One of the highlights for me of the Westin was the kids club. The wonderful Mishka kept our kids entertained for hours every day with a wide variety of activities from coconut painting to bracelet making to nature trails and games on the beach. She was so patient with the kids and always engaged with them on how they’d like to spend their time which meant they could not wait to get to the kids club and my husband and I were able to relax by the beach or at the villa. My son had an allergic reaction a few days before we left and Mishka was super helpful and very caring in making sure he was ok and the doctor on site was able to reassure us and give us medicine. I’m not good with names but there was a lovely lady who worked at the beach bar which was a lovely place to hang out who was always there with a smile and a fab cocktail. The staff at all three restaurants were very friendly and efficient and Chef Singh deserves a special shout out for his warmth and his dedication to making sure that we were all happy and well fed, especially my fussy eater kids. Likewise the two chefs who worked on the fruit and pancakes station - they welcomed us with a smile every morning and were so kind to the kids. The buffet at Halloween was nothing short of remarkable - fantastic food and so beautifully presented. We also loved the art lessons from Shameen - make sure you take the time to book a lesson with him. He is a genius! I also very much appreciated the care and attention from hotel manager Laurent who checked in with us daily to make sure everything was great (and also gave me permission not to do any work!). All in all a fantastic holiday and we look forward to a return visit!