Hotel berhampiran Dumbarton Baptist Church, Dumbarton

You may think you've fallen into a time warp arriving at the Abbotsford hotel, the outside looks like a 50s motel, and the room decor is very dated and rough around the edges with scratches, bumps and marks on walls and furniture. The tea and coffee facilities were good, and the Tunnocks tea cake and caramel bars a nice touch. As a family of 5 it's rare to find a hotel that accommodates us well, and we were able to have an interconnecting room with bunk beds, plus a single in with a double in the main room. The doors open by a key from the outside, but didn't have a locking mechanism from the inside, which made me a little uneasy for my younger children, so I blocked their door with a suitcase to prevent them being able to leave the room. The room was a decent size, had good facilities, and I wouldn't have any issue staying a few days given the size of the room. The breakfast really was the highlight of the stay. We booked directly though the hotels own website and booked a room with breakfast included. The cereal selection was relatively limited, but the hot breakfast selection was excellent. My children all had pancakes, which were delicious and fluffy. They could choose a selection of toppings and were very happy. My husband paid the £3 supplement to upgrade to the large breakfast and all the components were tasty. I had the savoury French toast with bacon, and although they didn't have any maple syrup the waitress did bring me some golden syrup for with them. So although the hotel was a little rough around the edges, we enjoyed our stay and it was perfectly located to visit Hill House.

房間足夠大，不過即使在夏天，房子也比較冷，不過這是蘇格蘭的關係，酒店隔音不太好，樓上的人走動聽得見，附近環境很好，吃的就他們自帶的飯店，最好要預約，否則要等

It was supposed to be a highlight of Scottish dining. We were seated about a metre away from the bar and it was like the M6; noisy and crowded. The meals were tolerable. I couldn’t say they were great but they were ok….which is pretty much what they aspired to. We had an entree of chicken and pistachio terrine. It was quite delicious but came with 2 small slices of garlic bruschetta.My husband had the beef and had to ask for English mustard. He was presented with pretty much half the bottle. I had the lamb shoulder which was ‘slow cooked’ which seemed to be an hour because it was grissley and the skin fat undercooked. We finished with dessert, a tepid ‘hot choclate tart’ and a rhubarb crumble (with whisky anglaise ), which had no oats. Afterall we are in iconic Scotland. Service was excellent; polite and attentive staff. It was a pity the Hotel itself didn’t deliver to the same standard; attention to detail and a high standard of food.

Memiliki penginapan yang cepat, dicapai pada 26 Disember 2020, permulaan loket Tier 4 Covid. Daftar masuk adalah menyenangkan dan bilik bersih dan bagus. Tiada siapa yang membantu dengan bagasi tetapi boleh difahami melihat bagaimana hotel beroperasi dengan kakitangan yang minimum. Sangat membantu dengan menyimpan bagasi kami dan juga menampung beberapa barangan yang tertinggal semasa kami menyelesaikan pengangkutan. Sarapan pagi enak dan cepat. Akan mengesyorkan orang ramai untuk tinggal di sini lagi.