We pulled into the little town of Everett just off I76 a little later than we’d hoped. We got a late start on our trip from Philly to Pittsburgh. It seemed The Union Hotel & Restaurant might be a good rest along the way. After looking through their menu, we had hoped to make it in time for dinner. I highly recommend reading it… If it’s as good as it reads, it’s worth the trip just for dinner… and dessert. We did make it just in time to ask if we could take a couple desserts with us to our room as we checked in. (Though, check-in is a misnomer. Great communication ahead meant we were ready to settle in with no need for check-in. We knew our room was waiting for us.) They gladly prepped it for us. We really enjoyed the chocolate espresso creme brûlée and a slice of cheesecake from their own pastry chef. Don’t skip dessert. The room was a pleasure–clean, spacious, well decorated, luxurious even. From the large king brass bed with pillows to match your preference, to the fresh bathroom complete with goat milk bath bars and all the amenities you’ll need. Plus refreshments, including Kate’s organic bars, coffee, teas, a dandelion drink mix and a morning tray with fruit, fresh made pastries, and more. Thank you for this small oasis on our journey. It made the weekend!
Terjemah