Hotel berhampiran Wellington Aviation, Moreton-in-Marsh

對於在Cotswold的酒店，這家已經是價性比非常好了，離火車站公交站都很近。801公交車可以去水上伯頓和其它站，個人更喜歡Lower slaughtet。網上有公交車時刻表

We stayed here for 2 nights and for the price we paid we expected much better. The room whilst spacious was in need of updating, the bathroom needed a deep clean, the mattress needed replacing and it was generally tired! There were lights hanging out, stains on the pictures and holes in the wall above the bed that had clearly been filled and painted over but done badly! The hot water in the sink was not hot for long and towards the end of the day it had clearly run out for the block we were in so ran cold! It was warm again in the morning. Then on the first night at about 11pm there was noise outside and manhole covers were being removed - one of the members of staff was clearly trying to unblock the drains and the smell was awful!! We mentioned all this to the reception staff who were very unresponsive and no apology was offered! Breakfast was poor and the service was equally bad - we sat down and ordered coffee and had just got some cereal. We were asked what hot breakfast we wanted so ordered and were highly surprised to find it was brought to the table immediately without any time to finish our cereal! Serving staff need training to ensure that they don’t clear plates until all people on the table have finished eating! All in all a hotel that needs a bit of an upgrade but mainly needs some better customer service! Wouldn’t stay here again.

Excellent location. The bus stop for buses to Burton on the water, stow on the wold and Stratford upon Avon is just one-minute walk. They are the only hotel which I stay in the UK provides slippers! And I love their heated towel racks! Room for improvement: One lady taking breakfast order is not friendly or helpful. And the food they served was a bit salty for me. But taste was personal. My partner says he likes their English breakfast.

孩子們挺喜歡，交通方便，housekeeper人很好，主動提供幫助

A Lovely hotel with some beautiful traditional British features. Very polite and efficient staff. The rooms and facilities were clean and comfy but could use just a touch of flair and a few fancy extras. Overall a lovely stay though. Delicious fresh food and an amazing curry night. VERY good value for money with a great selection of traditional Sri Lankan dishes. Highly recommended. A good selection of bar drinks in a cozy traditional pub setting. Library/ lounge for relaxing. Outside terrace lovely in the sun and comfy and peaceful restaurant for meals and breakfast.

We received a very friendly and efficient welcome from Richard, who helped us carry our cases up to our room on the first floor – I believe it is classified as an ‘Amazing Great Room’. Big king+ size bed and lovely large walk-in shower; there’s also a stylish claw-foot bath for those who can get in and out of such things, which no longer includes me. The bathroom is large and well appointed, but there’s a big crack in the sink. I loved the really big waste paper basket. A handrail to the upper level of the staircase would be very welcome. Hospitality tray; good teas, and good to see fresh milk in fridge. But you could perhaps re-think the Bronte biscuits, which I find over-sweet. Dinner was excellent; we both had the lamb with aubergines, anchovies etc, and thought it was the best lamb we’d ever had. Then I had the hazelnut choux pastry, which was superb. Breakfast was fine too; the selection of fruit and cereals is well presented and varied, with the apricots in orange syrup a stand-out. I had a selection from the cooked breakfast, and my husband had eggs benedict. The sausage was particularly tasty. The hotel was very busy on the Friday evening, but it didn't significantly affect the service for dinner. I had a champagne cocktail beforehand; times being what they are, it was actually English sparkling wine, but it was really good and I was practically pie-eyed before we moved into the restaurant – haven't had one for ages, but it was so worth it. I had smoked trout to start with some sort of pickled cucumber, and my husband had tortellini with mushroom sauce; then we both had pork two ways, very easy to eat and excellent. (Not sure what the singular of tortellini is, but there was just one large one.) I should also add that the hot mini-loaf that comes at the start of the meal is also very agreeable. There is a real sense of occasion when dining here, which is the mark of a good hotel. The staff are personable and enthusiastic and were very welcoming when we arrived in the restaurant. It all made for an enjoyable break.