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Montevideo

Enjoy a private and authentic cooking class and homecooked meal with your host Santiago. This is a perfect experience for anyone looking to connect with local culture over food. Santiago is a multifaceted and curious person who loves to travel and learn from different cultures. He is also passionate about photography, nature and cooking, and the countryside is the perfect place to combine his passions. He is an expert in cooking over a wood fire, what in Uruguay is called a "parrilla", which will be the focus of your experience at Santiago's home. Cooking over a wood fire takes a lot of time (between 2 and 3 hours), which according to Santiago, is just the right "waiting" time to engage in rich conversations and share Uruguayan culture with their guests. 

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Traditional Uruguayan Barbecue or Parilla Cooking Class near Punta del Este

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