袁老四老火锅店内装修挺古朴的，锅底可以鸳鸯，牛油辣锅微辣味道还成。他家的酥肉吃起来嘴麻麻的很不错。牛肉涮久了也不会老，口感不错。

袁老四老火鍋（郴州概念店）

The decoration in the old four old hot pot restaurant is quite simple, the bottom of the pot can be stewed, and the butter spicy pot is slightly spicy. His stew is very good. The beef stew will not be old for a long time, and the taste is good.

《吃遍郴州美食》04[RoundNails]：袁老四老火锅这家我真的很爱!很对我的胃口!菜品都是比较鲜的!而且单价真的不贵~两次都是朋友请我去吃的😜!非常推荐红糖糍粑 这家红糖糍粑是我吃过最好吃的!分量多而且不甜腻 整个不会很干巴糯唧唧的口感真的很爱藕盒!也很酥脆很香 但是容易饱 哈哈尝尝味道就好啦~还有土豆和虾滑必点其他的菜品就中规中矩吧要排队就不建议啦~#郴州旅行 #郴州怎么玩 #郴州美食 #郴州探店 #火锅

&quot;Eat all over Zhangzhou cuisine&quot; 04[RoundNails]: I really love this old four old hot pot! Very appetizing to me! The dishes are relatively fresh! And the unit price is really not expensive~ Both times a friend invited me to eat 😜! I highly recommend brown sugar~ This brown sugar is the best I have ever eaten! The weight is large and not sweet. The whole taste will not be very dry. I really love the box! It&rsquo;s also very crisp and fragrant, but it&rsquo;s easy to be full. Haha, taste it. There are potatoes and shrimps that are slippery. Other dishes are quite satisfactory. It&rsquo;s not recommended to queue up. #Cangzhou Travel #Cangzhou How to play #Cangzhou Food #Cangzhou Exploration #Hot pot

🏫袁老四💰人均消费：70/人🕙营业时间：11：00 - 次日2：00📍详细地址：郴州市北湖区国庆北路步步高广场斜对面🍜餐厅总分：⭐⭐⭐⭐⭐🖼餐厅环境：每次和朋友吃火锅，先想到的就是袁老四，一年四季都在排队👫的火锅店，装修很高大上，古色古香的环境让人特别舒服，平常都会提前到店里，这次上了很多新品，锅底新上了鸳鸯🍅番茄锅，我个人很喜欢这种微酸的口味，超级开胃，下各种蔬菜都很好吃，这里也特别适合朋友聚餐！🙋分享多年吃火锅的一个调料攻略，在图9⃣️🍽分享以下几款菜品：【一米鸭肠】每次去吃都必点的一道菜，粉粉嫩嫩的，一看就很新鲜🦆，口感脑嫩脆嫩的【极品虾滑】摆盘精致，两个大块爱心型的虾滑，虾肉🍤的成分特别多，鲜嫩爽口【顶级肥牛】色泽鲜艳，肥瘦相间，烫一烫就可以吃啦，口感鲜嫩🐂，还有淡淡的牛香【红糖糍粑】趁热吃糯儒叽叽，不会很甜腻，甜度刚刚好，超级好吃，女孩子👧必点【红糖冰粉】夏天来一碗爽歪歪，冰冰凉凉，解辣解腻，🍲火锅CP真的yyds！#郴州美食 #排队也要吃的火锅 #给你看看我的超级假期 #一口就过瘾的美食

🏫 Lao Si 💰 Per capita consumption: 70/person 🕙 Business hours: 11:00 - 2:00 the next day 📍 Detailed address: Diagonally opposite to Bubugao Square on Guoqing North Road, Beihu District, Zhangzhou City 🍜 Restaurant total score: ⭐⭐⭐⭐⭐🖼 Restaurant environment: Every time I eat hot pot with friends, the first thing I think of is Lao Si, The hot pot restaurant that is queuing up all year round is very large. The antique environment is particularly comfortable. I usually go to the store in advance. This time I have a lot of new products. The bottom of the pot is newly added. I personally like this slightly sour taste, super appetizing, All kinds of vegetables are delicious, and it is especially suitable for friends to have dinner! 🙋 Share a seasoning guide for many years to eat hot pot, share the following dishes in Figure 9⃣️🍽: [One meter duck intestines] Every time I go to eat, I must order a dish. It is pink and tender. It is very fresh at first glance.🦆, the taste is tender and crispy [excellent shrimp slip] is exquisitely placed, and the two large loving shrimp slip. Shrimp meat 🍤 has a lot of ingredients, fresh and refreshing [top fat cow] bright color, fat and thin, hot and hot can be eaten, the taste is fresh and tender 🐂, and there is a faint beef fragrance [brown sugar stew] while eating dwarf stew, it will not be very sweet, the sweetness is just right, super delicious, Girl 👧 Must order [Brown Sugar Ice Powder] In summer, a bowl of cool, cold, spicy and greasy, 🍲 Hot pot CP is really yyds! #Cangzhou Food #Queue hot pot #Show you my super holiday #An enjoyable food in one mouth

袁老四老火鍋（郴州概念店）

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