Off the beaten trail, in a cave, lovely hostess/waitress who put up with our inability to communicate in French. Pastas were fantastic.
We had a wonderful meal so fresh gnocchi with cream sauce and mushrooms. Also the steak was fantastic. We loved that it was a husband and wife they were so kind and amazing service. You must go if you are in AOP.
This quaint little bistro is a true gem - the owner of 43 years (!!) is also the sole server and gives the whole place a ‘Motherly’ touch. The quality of the food was exceptional - and you must try to the tiramisu! Best we have ever had!
Chez Nine is our favorite restaurant in Aix! The owner welcomes, serves and talks with the customers, and an excellent chef prepares the food. Our personal favorites are the gnocchi and the ravioli. Starters are delicious also, and the bread is fresh and perfect. We love this place!
Curious as to what was at the end of the little road, we found a Space Invader and this hidden gem under the street level. It has a very warm and charming interior, the host is a delight, the menu inventive and atypical and the food was yummy. We’ve been in Aix for 7 of 14 days and our meal here was the best so far. We shared the artichokes and ravioli w/gorgonzola and tomato sauce, 3 glasses of wine, tiramisu and two coffees. The bill was 65e. Great location off Cours Sextius,
Off the beaten trail, in a cave, lovely hostess/waitress who put up with our inability to communicate in French. Pastas were fantastic.
We had a wonderful meal so fresh gnocchi with cream sauce and mushrooms. Also the steak was fantastic. We loved that it was a husband and wife they were so kind and amazing service. You must go if you are in AOP.
This quaint little bistro is a true gem - the owner of 43 years (!!) is also the sole server and gives the whole place a ‘Motherly’ touch. The quality of the food was exceptional - and you must try to the tiramisu! Best we have ever had!
Chez Nine is our favorite restaurant in Aix! The owner welcomes, serves and talks with the customers, and an excellent chef prepares the food. Our personal favorites are the gnocchi and the ravioli. Starters are delicious also, and the bread is fresh and perfect. We love this place!
Curious as to what was at the end of the little road, we found a Space Invader and this hidden gem under the street level. It has a very warm and charming interior, the host is a delight, the menu inventive and atypical and the food was yummy. We’ve been in Aix for 7 of 14 days and our meal here was the best so far. We shared the artichokes and ravioli w/gorgonzola and tomato sauce, 3 glasses of wine, tiramisu and two coffees. The bill was 65e. Great location off Cours Sextius,