We visited as a four and had a variety of main courses. All were beautifully cooked and presented. service was excellent. A lovely restaurant with a good situation just of the square. If you go choose the pheasant! Delicious and a generous portion too.
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Reviews of Verdi
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We visited as a four and had a variety of main courses. All were beautifully cooked and presented. service was excellent. A lovely restaurant with a good situation just of the square. If you go choose the pheasant! Delicious and a generous portion too.
We booked dinner service for 4 adults. A fantastic meal, excellent service and atmosphere. Friendly and knowledgeable staff. The meal was high end quality and in a relaxed setting. Highly recommend.
The food was very good. We ordered the 3 course menu and the courses were served well spaced out. We never felt rushed. Very good value for money. It would have been nicer if more people were in the restaurant as it was missing somewhat of a vibe. Not sure why it was so empty given how busy the city was and the great food.
It was a very quiet night and we were only of only 2 tables occupied. The food was average at best. Disappointing given the good reviews. My fish was bland, the steaks too were mediocre. Perhaps that us why the place was empty.
A rather disappointing dining experience. The restaurant seems to be targeting a premium experience, but falls short in many areas. The food was very bland and the source ingredients not very good quality, although not terrible, but I certainly expected better for the price. The food pairings were often miscalculated for example my smoked salmon starter was covered raw onion and chives, which totally overwhelmed the salmon. The "champagne sauce" on the on the Belgium Chicken seemed to be brown sugar in some kind of wine. The chicken itself was completely unseasoned flavorless. Dessert was OK, but you will need to pay a 5 Euro supplement if you want vanilla ice cream on the set menu - what a joke!