Xueyun Avenue next to the big stone monument in Xuexiang
What travelers say:
Their sour soup is not made with vinegar, but with yogurt, eggs and water. There are many types of cheese, and different cheeses can be made with a light or strong sour soup. Depending on your taste, you can also add a little oily garlic to the bowl.
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Reviews of 雪韵阁餐厅
Some reviews may have been translated by Google Translate
Their sour soup is not made with vinegar, but with yogurt, eggs and water. There are many types of cheese, and different cheeses can be made with a light or strong sour soup. Depending on your taste, you can also add a little oily garlic to the bowl.
In winter, you can see the beautiful snow scene in Xuexiang, but the weather is too cold. If you can eat a hot iron pot, it is simply too comfortable. This northeastern dish is well done, and the family is quite satisfied.
The scenery is good. . . . . . . . . . .
A better restaurant in Xuexiang, the quality of the dishes is good, stylish
Overall not bad, the taste can be the environment is OK