福州三迪希尔顿酒店·唯鲜坊中餐厅(台江店)

Fuzhou Sandi Hilton restaurant has many choices, Chinese, Western, Japanese, and unlimited buffets at Huanchu restaurant 🍣 Japanese sushi sashimi, 🥩 European barbecue foie gras, 🥘 many Chinese famous dishes, 🧈 Spanish ham Swiss cheese, 🍲 various seafood single hot pot, 🥞 There are many kinds of dessert drinks, cocktails, chocolate hot pot, etc. As a full-day restaurant, it is open in the afternoon and evening. You can buy an additional platter for 🦞 Lobster Abalone Sea cucumber. ❤ Recommended reason: Hilton service is naturally very good, the restaurant on the 39th floor has a good atmosphere, there is a good sound for nearly an hour at the evening peak time 🥂 guests will not be very noisy, overlooking the sunset and Fuzhou River view by the window, After sunset, the other side is the stars of the high-end business district. Seeing many families with children to eat, the beautiful young lady will come and punch a card. 🌟 Highlights: I found that in Fuzhou Sandi Hilton Restaurant, you can also watch a sunset on the 39th floor of Weixianfang Chinese Restaurant 🌸❤ Recommended reason: There are many new dishes that I like very much, and the plate retains the national style without losing innovation. It is recommended that Furong Gold let crab buckets, lobster soup cross bridge elephant oyster and seaweed seaweed rice. 🐟 There is a limited salmon season in autumn, and all kinds of dishes have salmon collection cuisine, 🍲 white radish with salmon sauce, 🥥 Thai coconut milk salmon, 🥬 Korean pickle salmon pot and 🍣 grilled salmon hand-held sushi, etc. The dessert is slightly sweet and not greasy. I recommend mousse and pudding. The surprise is that the sauce skeleton of the northeastern dish is delicious. I can eat two big ones at a time! Really suitable for dating, family dinner, looking forward to the opportunity to stay in their hotel. #Romantic dating restaurant #Food Xunweihui

[cp] Buddha jumped the wall, originally because of Fuzhou. I have always known that this famous dish that has been passed down for a hundred years is a leek cuisine, but I don’t know that it was originally a special dish in Fuzhou. This time, the Chinese food on the 39th floor of the Hilton Fuzhou Sandi Hotel is a special place. The taste is so fresh... It takes the whole Spanish Catalonia to drop the Tibetan. live. [Buddha jumps off the wall resume] According to legend, the dish was developed by Zheng Chunfa, the owner of Fuzhou Juchunyuan Restaurant during the Qingdao Light Year. Buddha jumping walls usually choose abalone, sea cucumber, fish lip, yak skin glue, apricot abalone mushroom, hooves, mushrooms, mousse, quail eggs, etc., gathered together, add the soup and Fujian old wine, Wenhuo made. After the dish, soft and soft, rich musk, but not greasy, taste.

#2022 Hilton Chef Season #2022 Hilton Fujian District Chinese Food Tasting Dinner - Fuzhou Station from seven hotels from different cities in Fujian District chefs worked together to select the best quality fresh ingredients, presenting a feast of vision and taste for all guests. #Food Xunweiguan