库尔班江抓饭(大修厂店)

"Xiao World" domestic tour 📍 Xinjiang pilaf is mainly for breakfast and lunch business, so when we arrived around 7 or 8 o'clock in the evening, there was not much left, but fortunately, I was lucky enough to eat the last one|post dumpling pilaf ^ and|former sheep dumpling pilaf ^. The taste of the two is actually similar, but the parts are different, the size is somewhat different, you can refer to the comparison of Figure 1, men can eat dumplings, women can eat dumplings. The meat is still very tender, and the weight is indeed a lot, even if it is ordinary | shredded meat pilaf^, the meat on it is still quite a lot. The overall taste is very close to the feeling of eating in southern Xinjiang, but unfortunately the rice is a little hard, not enough oily, yellow radish is also a little less, so I will mix the side dishes and eat together, the taste will be better. The boss's service attitude is very warm, although the store is not big, it is very clean and tidy. Have the opportunity to try other tastes again.

Grab is the daily food of Xinjiang. I came to Xinjiang for two weeks by car. I also ate a lot of grabs. The most favorite is the Kulban River grab in Hami. In fact, I didn't plan to stay in Hami this time. After being pitted by "Jiangke" (the name of the store) in Turpan the day before, I was very awkward, so I temporarily changed the itinerary. Now think about it, I really want to thank the fate of the arrangement. The store is not big, there is no gorgeous decoration, there are only two clerks in the store, which does not hinder the position of this store in my heart. There are many types of pilaf, chopped meat, chopped dumplings (that is, lamb leg), lamb chops, sheep neck...where pilaf and post-pilaf pilaf are rarely seen elsewhere. If it is a senior carnivorous animal (such as me), you can also add more meat alone. Of course, rice is not enough to continue indefinitely. There is free milk tea in the store, and there are side dishes that can be picked up at will. Spicy red is a classic cold dish in Xinjiang, don't miss it. Of course, if you want to eat skewers, it's okay. We two ordered a post-dumpling pilaf, a dumpling lamb chop pilaf, plus a piece of sheep neck, and then ordered five kebabs and a yogurt. The following one by one, the huge post-bumpling dumplings of "post-bumplings" are really beyond my imagination, especially after being pitted by Turpan "Jiangke" the day before. It is no exaggeration to say that this post-bumpling is about to catch up with the meat of the "Jiangke" known as 4-5 human bran roast leg of lamb. Although the post-scorpion is large, it is quite soft and delicious. The entrance is the kind that is very standard. It is accompanied by soft yellow radishes, carrots, and strong rice that is full of grease, the absolute five-star king. The chopsticks are made of the front chopsticks, which are smaller than the back chopsticks, but still full and soft. The chopsticks are another highlight, fat and thin, and for carnivores, what is needed is the enjoyment of the oil. Slim dumplings, fat and thin lamb chops, two experiences, one satisfaction. "Sheep neck" sheep neck, special parts bring unique meat quality, special taste, definitely worth a try. "Mutton skewers" mutton skewers are very large, absolutely worthy of the price of 6 yuan a string. And the meat selection is very particular, fat and thin, the roasting is also very good, the basic seasoning, the original delicious presentation. To be honest, a shop that focuses on pilaf, has such a skewer, it is still very pleasant. "Milk tea" milk tea is a traditional local salty mouth, for those who like it, free milk tea is definitely making this store's original high cost performance more upper floors. In short, even if it is just for this store, it is worth stopping in Hami.

After reading the comments, the five of us, when we arrived at the store, the boss said that there were only four copies left. We thought that there were only four meals left, so we ordered the mutton skewers, thinking that everyone would eat it, but the boss served us a large bowl of grazing rice directly after the four packages, saying that the mutton was gone, and the rice was enough. There are also cold dishes that are served by themselves, and enough. In the end, we ordered a meal for four people, five people ate it, four set meals (in fact, there are six people's meals), 10 mutton skewers, one person also ordered a drink, only 215. Parents keep boasting that the taste is very authentic! Conscience merchant!

It’s so delicious, it’s piled up for the circle of friends, I’ll go eat next time.

Second brush Kurban River graze, highly recommended, good quality and cheap, delicious and not expensive.