Finally punched in, it is said that it is the moon dragon Yin of the ceiling of Hangzhou Japanese food. The food is quite satisfying. I can&#39;t wait to incarnate a Plus version of the stomach. Sea urchin, bluefin tuna, lobster two to eat, sashimi and foie gras are all highly recommended, and it is indeed worth tasting. Sea urchin, fresh, touch it and move. Bluefin tuna, sprinkled with gold foil, fat texture is clearly visible. Half of the lobster sashimi and half of the hemp sauce can be eaten raw or fried hot. The sashimi platter is spectacular and super suitable for taking pictures. Foie gras, the entrance is instant. Unfortunately, due to the epidemic, there is no mantis shrimp now, so eat more peony shrimp and sweet shrimp. The price of 400 per capita sounds slightly more expensive, but I only know that it is really good value for money. Drinking juice drinks, Haagen-Dazs, strawberries are fresh and delicious, Qingwang grapes are sweet and refreshing.

YUELONGYIN

终于打卡了据说是杭城日料放题天花板的月龙吟，吃的相当满足，恨不得化身一个Plus版的胃。海胆，蓝鳍金枪鱼，龙虾二吃，刺身和鹅肝都是推荐度很高的，也确实很值得品尝。海胆，新鲜，碰一下还会动。蓝鳍金枪鱼，撒了金箔，脂肪纹理清晰可见。龙虾一半刺身一半麻酱，可以生吃也可以热炒。刺身拼盘很壮观，超级适合拍照。鹅肝，入口即化。可惜由于疫情的缘故，现在没有鳌虾，那就多吃点牡丹虾和甜虾吧。人均400的价格听起来略贵，但是来吃了才知道确实物有所值。酒水果汁饮料畅饮，哈根达斯畅吃，草莓新鲜可口，晴王葡萄清甜爽口。

这家店的档次真心不低，价格也很&hellip;&hellip;但对于我这个只吃寿司和甜食的人，还是非常适合的。值得一提的是，六一节，这里还有小礼物赠送。

The grade of this store is really not low, the price is also very... But for me, a person who only eats sushi and sweets, it is still very suitable. It is worth mentioning that there are small gifts here on June 1st.

听闻已久，终于约齐朋友一探究竟！没找到直梯，就一层层移动扶梯上去的。进门需要脱鞋，因为有地暖全程很舒适，包厢一面临街，能看到对面的万象城。桌子上有电铃，随时召唤帅帅的小哥哥为我们服务。先点了一溜刺身，小龙虾刺身两人一只，牡丹虾大的令人吃惊，三文鱼大油厚切吃的超级满足。还有新鲜现开的海胆，当时我不清楚可以无限量点，是朋友看到隔壁点了一大盘海胆后，我们就放飞了。无限量新鲜海胆放量吃，太感动！

I have heard it for a long time, and finally I have a friend to explore! I didn&#39;t find the straight ladder, so I moved the escalator layer by layer. You need to take off your shoes when you enter the door, because the floor heating is very comfortable. The box faces the street and you can see the Vientiane City opposite. There is an electric bell on the table, calling the handsome little brother to serve us at any time. First ordered a slip of sashimi, crayfish sashimi two, peony shrimp big surprise, salmon big oil thick cut super satisfying. There are also fresh sea urchins. At that time, I didn&#39;t know that I could order unlimited quantities. After my friend saw a large plate of sea urchins next door, we let them fly. Unlimited fresh sea urchins are eaten, so touched!

蕾食札记◤食知味 ，月龍吟，杭州日料界的白月光 ◢月龙吟一直在我的种草清单里，年初因为孕初期男票都没让我去。现在终于稳定下来，约了周三的中午打卡月龙吟。之前去过的小伙伴都给我推荐了，虽然抱着白月光的期待值，但是总算没让我失望。&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;◤坐标◢平安金融中心悦坊4楼（万象城斜对面）◤设计◢日式枯山石设计，禅意和风，极简之美。◤服务◢喜出望外，先是我落座后，服务员立即送来了靠垫，离店的时候服务员赶忙跑出来，问我要不要带我去直梯，怕我孕妇做扶梯不安全。⭐️◤亮点◢全是拖了鞋子进餐厅，洗手间全自动冲洗马桶，干净到一尘不染。连洗护用品都是爱马仕。◤人均◢398元/人◤模式◢属于放题模式，除了限定食材之外，所有放题食材和酒水任点，不限量。个人感觉虽然接近400的人均，但是还是让我觉得划算，性价比很高。然后放题模式就自己选择心头好，宾主都可以吃的尽兴。杭州日式放题模式本身不多，月龙吟从去年下半年开始算是黑马出道了！&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;◤限定食材◢蓝鳍金枪鱼中腹（每人限2片）、龙虾刺身（2人限1只）「蓝鳍金枪鱼中腹」★★★★★做法可以选刺身或炙烤，也可以一半炙烤，一半刺身，看个人口味。炙烤的有入口即化的感觉。「龙虾刺身」★★★★★做法也是刺身或者泡饭，因为怀孕的缘故，点单小姐姐推荐了泡饭。刺身肉的弹性太好了，脆脆的，清冽的甜。泡饭呢，滚入炒米的龙虾泡饭特别香，配粘稠的&ldquo;金汤&rdquo;恰到好处。&nbsp;◤推荐食材◢「松叶蟹腿」★★★★★也是炭烤，装盘是铺着热石，并且每个蟹腿都进行了切口，所以你完全可以吃的很优雅，并且到嘴里的时候还是热的。「虾」★★★★★牡丹虾、鳌虾、甜虾、天妇罗炸虾、烤大虾、炸大明虾、龙虾刺身、盐焗大虾、龙虾泡饭。对于超爱吃虾的我来说，简直就像老鼠掉进了米缸，虾真的让我吃到手舞足蹈的开心程度。因为我一个人吃了十个烤大虾，也算给娃娃补钙了！「烤物」★★★★★推荐烤鱼翅和金软骨。火候把握的恰到好处，鱼翅在饭后吃，有小时候鱼片的味道，是很不错的下酒菜哈。烤牛油果，让人超惊喜的，同伴因为我要点，顺便也点了一份，端上来的装盘不咋地，但是一口吃下去，让人惊喜，满口的芝士和雪蟹腿肉，再一口下去，是牛油果的清香。

Leishi Ji ◤ Food Zhiwei, Yuelongyin, the white moonlight of Hangzhou Japanese food industry ◢ Yuelongyin has been on my grass planting list, and I was not allowed to go because of the male ticket in the early pregnancy. Now it has finally stabilized, and I have checked in Yuelongyin at noon on Wednesday. The friends I have been to before recommended it to me. Although I have the expectation of white moonlight, I have not been disappointed. ◤ coordinates ◢ Ping An Financial Center Yuefang 4th floor (diagonally opposite to Vientiane City) ◤ design ◢ Japanese-style dry mountain stone design, Zen and wind, minimalist beauty. ◤ Service ◢ Overjoyed. First, after I was seated, the waiter immediately sent the cushion. When I left the store, the waiter rushed out and asked me if I wanted to take me to the straight ladder. I was afraid that my pregnant woman would not be safe to make an escalator. ⭐️◤ Highlights ◢ All dragged shoes into the restaurant, the toilet was fully flushed automatically, clean to spotless. Even the toiletries are Hermes. ◤ per capita ◢ 398 yuan / person ◤ mode ◢ belongs to the problem mode. In addition to the limited ingredients, all the ingredients and drinks are at any point, unlimited. Although I feel that it is close to 400 per capita, it still makes me feel cost-effective and cost-effective. Then the question mode is chosen by yourself, and the guests can eat and have fun. There are not many Japanese-style question modes in Hangzhou. Yuelongyin has been a dark horse since the second half of last year! ◤ Limited ingredients ◢ Bluefin tuna abdominal (2 slices per person), lobster sashimi (2 people limited to 1) &quot;Bluefin tuna abdominal&quot; ★★★★★ practice can choose sashimi or baking, or half baking, half sashimi, depending on personal taste. Baking has the feeling of entrance instant. &quot;Lobster sashimi&quot; ★★★★★ The practice is also sashimi or rice. Because of pregnancy, the order lady recommended rice. The elasticity of sashimi meat is too good, crisp and clear and sweet. Soaking rice, the lobster rice that rolls into fried rice is particularly fragrant, and the sticky &quot;golden soup&quot; is just right. ◤ Recommended ingredients ◢ &quot;Pine Leaf Crab Legs&quot; ★★★★★ Carbon roasting, the plate is covered with hot stones, and each crab leg is incisively cut, so you can eat very elegantly, and it is still hot when you get to your mouth. &quot;Shrimp&quot;★★★★★ Peony shrimp, mantis shrimp, sweet shrimp, tempura fried shrimp, roasted prawn, fried prawn, lobster sashimi, salted prawn, lobster rice. For me who loves shrimp, it&#39;s like a mouse falling into a rice tank. The shrimp really makes me feel happy to dance. Because I ate ten grilled prawns alone, I also counted calcium for the doll! &quot;Roast&quot; ★★★★★ Recommended grilled shark fin and gold cartilage. The fire is just right. The shark fin is eaten after dinner. It tastes like fish fillets when I was a child. It is a very good dish. Roasted avocado, which was super pleasant. My companion, because I ordered it, I also ordered it by the way. The plate was not good, but I was surprised to eat it in one bite. The cheese and snow crab leg meat were full, and then a mouthful was the fragrance of avocado.

提前预约了一个包厢，和朋友一起来的，这家店已经听很多朋友介绍说味道不错，这次正好有机会来尝尝，喜欢蓝鳍金枪鱼和牡丹虾，其中蓝鳍金枪鱼是限量的，牡丹虾可以无限量点，食材挺新鲜的，味道不错，很喜欢，其他的菜式也挺不错的

I made an appointment in advance for a box and came with friends. This store has heard many friends introduce that it tastes good. This time I have the opportunity to try it. I like bluefin tuna and peony shrimp. Among them, bluefin tuna is limited. Peony shrimp can be ordered in unlimited quantities. The ingredients are quite fresh. It tastes good, I like it very much, other dishes are also very good

想了好几个月的日料自助终于在今天实现了，一点都没让人失望。环境非常有特色而且私密性很好，餐厅外面根本看不到里面的任何东西。里面进去就要脱鞋，夏天踩在软软凉凉的草席很舒服。今天的重头戏是限量供应的蓝鳍金枪鱼，每人两片，切的是标准的1厘米厚度，上面铺了可食用金箔象征着鱼的地位。裹着现磨的山葵，蘸着酱油，入口即化！其次爱的是海胆，我能说这么大一盆都是吃我一个人吃的吗？海胆的味道真的是尝过的人就会忘不了，这家的海胆很新鲜，鲜甜的细腻的口感。给了一个小勺子慢慢挖，可以从头吃到尾！鳌虾个头超大比我的手掌还长，肉质很丰满，糯糯的超好吃呀！生蚝个头虽然不大，但是里面的肉质却非常饱满加了鱼籽和柠檬汁，吃起来很嫩滑一点腥味也没有，吃不惯生的，还有蒸汽生蚝哦！但是我更偏向于生的，更鲜嫩一点。焗蟹宝这个虽然很好吃但是一定要忍住最后吃哦！因为芝士很厚重容易腻而且有饱腹感。吃了这个别的就不太吃得下了。今天点了好多菜没有踩雷的，都是光盘。另外服务小哥哥和小姐姐穿着和服都好好看，服务也是热情有礼貌。小哥哥来给我们收拾空盘看我们吃的差不多就会提醒我们可以加点别的菜。第二轮第三轮上的菜也都是超快的，这点跟别的自助比起来强太多了！除了贵，其他没毛病。

After thinking about the Japanese food buffet for several months, it finally realized today, and it didn&#39;t disappoint at all. The environment is very distinctive and private, and there is nothing inside outside the restaurant. You have to take off your shoes when you enter it. It is very comfortable to step on the soft and cool straw mat in summer. Today&#39;s highlight is a limited supply of bluefin tuna, two slices per person, cut in a standard 1cm thickness, covered with edible gold foil symbolizing the status of fish. Wrapped in freshly ground sunflower, dipped in soy sauce, and instantaneous! Secondly, I love sea urchins. Can I say that such a big pot is eaten by me alone? The taste of sea urchins is really tasted by people who will not forget it. This sea urchin is very fresh and sweet and delicate. I gave a small spoon to dig slowly, and I can eat from beginning to end! The mantis shrimp is oversized and longer than my palm. The meat is very plump and the mantis is super delicious! Although the mantis is not big, the meat inside is very full with fish seeds and lemon juice. It tastes very tender and has no fishy smell. It is not used to eating raw, and there is steamed mantis! But I am more inclined to raw, more tender. Crab treasure is delicious but must endure the last meal! Because the cheese is very heavy and easy to get tired and full. I didn&#39;t eat this other one. I ordered a lot of dishes today without stepping on thunder, they are all CDs. In addition, the service brother and the young lady are very good in kimono, and the service is warm and polite. The little brother came to clean up the empty plate for us to see that we almost reminded us that we could add some other dishes. The dishes on the second and third rounds are also super fast, which is much better than other buffets! Except for expensive, there is nothing wrong with it.

YUELONGYIN

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