Hong Zun Fang Restaurant Lake View (Taihu Fisherman's Wharf Branch)

Take the family to Huzhou Taihu Resort to play, Hongyan is a restaurant by the lake, the environment is not bad, there is a landscape, go inside to eat, the entrance can be ordered, the dishes are mainly farm dishes, choose a lot of types, the second floor landscape and light are better, go to Taihu Lake, Taihu Sanbai is a must to eat, but I feel that the taste of their home is generally the same, mainly a bit salty, the service is quite satisfactory, the boss is very enthusiastic.

[Taste] Taihu Lake has "three whites", it seems that it is necessary to order on the edge of Taihu Lake. White fish, white shrimp, silver fish, "steamed white fish" white fish tastes really good, fish is very fresh, meat is very fine and very tender, the entrance is instant feeling, that is, the thorn is a little bit more, you must pay attention when eating, The steaming method is also just right. The salty and moderate "oil-explosive white shrimp" I began to think that the oil-explosive white shrimp is very heavy, but for Taihu white shrimp is still light pie, afraid of the destruction of the white shrimp, more taste than white burning "Taihu silver fish stew" when the soup to drink, the taste is light, the silver fish is very big, Every small fish is full of "rotten silk" is delicious, a little sweet, each silk is cleaned very clean "small fried okra" is very light, a green vegetable is clear and clear "flavored duck" is slightly sweet, personal feeling general [environment] [mint] environment: more noisy, Lintai Lake [Service] [Service Bell] Service: General

The restaurant is located on the edge of Taihu Lake, with a beautiful environment. After eating, you can also take a walk by the lake, especially the scenery at night is very beautiful. It is recommended to try drunk white shrimp, halal white water fish and special shrimp cakes. The taste is very good, especially the taste of the shrimp is Q-sparkling.