[Environment] The environment in the store is exquisite and ethnically distinctive style, and there is an open-air garden, which is very well maintained and super beautiful [Service] Service attitude is very good [Taste] Plateau beef copper hot pot: beef soup is fresh and rich, beef is a large plate of cooked beef, The beef texture is clear and you can see a small amount of snowflake fat distributed evenly above. After entering the pot, the beef is tender and delicious! Scallion oil water-based poplar flower: water-based poplar flower is tender, scallion oil is strong, positive!

雲雪麗·木樓餐廳

【环境】店内环境是属于精致且有民族特色的风格，还有个露天花园，打理得很不错，超漂亮【服务】服务态度很好【口味】高原牛肉铜火锅：牛肉汤鲜香浓郁，牛肉是一大盘熟牛肉，牛肉纹理清晣还能看到上面均匀分布的少量雪花状脂肪，入锅后牛肉细嫩鲜香，好吃！葱油水性杨花：水性杨花细嫩，葱油香浓，正！

【环境】环境不错，纳西族的庭院式餐厅，店内干净卫生，陈设感觉很优美【服务】服务态度OK【口味】秘制雪山鱼：鱼肉十分鲜美，不辣，超好吃！自磨泉水豆腐：外焦里嫩，入口即化的豆腐，上面的酱有香菇，正！

[Environment] The environment is good, the courtyard restaurant of the Naxi people, the store is clean and hygienic, the furnishings feel very beautiful [Service] Service attitude OK [Taste] Secret snow mountain fish: the fish meat is very delicious, not spicy, super delicious! Self-moulded spring water tofu: the outside is tender, the entrance is instant tofu, the sauce on the mushroom, right!

牦牛肉是一道菜品，制作原料主要有牦牛臀尖肉、豆油等。牦牛肉质细嫩，味道鲜美。具有极高的营养价值极高。富含蛋白质和氨基酸，以及胡萝卜素、钙、磷等微量元素，脂肪含量特别低，热量特别高，对增强人体抗病力、细胞活力和器官功能均有显著作用。

The yak beef is a dish, the raw materials are mainly yak butt tip meat, soy oil, etc. The yak beef is fine and delicious. It has a high nutritional value. Rich in protein and amino acids, as well as trace elements such as carotene, calcium, phosphorus, fat content is particularly low, calorie is particularly high, it has a significant effect on enhancing the human body&#39;s disease resistance, cell vitality and organ function.

早就听说过云雪丽餐厅 一直没有过来品尝 这次终于有空过来试试了 店门口种了很多鲜花 环境非常不错 干净宽敞，点了招牌菜微辣的雪山鱼，荞麦饼，海花菜，茉莉花炒菜，泉水豆腐。在丽江吃了很多家的雪山鱼个人觉得云雪丽的没有小厨子私房菜的入味。荞麦饼很好吃 上来的时候微热 口感刚刚好，一下连着吃了好几块。泉水豆腐口感很嫩，豆腐里面应该有鸡蛋很嫩滑。花海菜和茉莉花炒蛋中规中矩，整体来说不论环境还是口味都还是不错的 值得推荐。

I have heard of Yunxueli Restaurant for a long time and have not come to taste it. This time I finally have time to try it. There are a lot of flowers planted at the entrance of the store. The environment is very good. Clean and spacious. I ordered the signature dishes of slightly spicy snow mountain fish, buckwheat cakes, sea cauliflower, jasmine stir-fried vegetables, spring water tofu. I ate a lot of snow-capped fish in Lijiang. I personally felt that Yun Xueli&#39;s private kitchen did not taste the taste of the small kitchen. The buckwheat cake was delicious. When it came up, it was slightly hot. The taste was just right. I ate several pieces in a row. The spring water tofu tastes very tender, and there should be eggs in the tofu that are very tender and slippery. The sea of flowers and jasmine scrambled eggs are quite satisfactory, and overall, no matter the environment or taste, it is still good and worth recommending.

泉水豆腐，像日本豆腐一样嫩，上面浇的松茸酱汁更有鲜味儿；纳西烤肉，薄薄的肉片油炸了一下，但肉细而不腻；手工荞麦饼，里面加有核桃果仁，松软像蛋糕；山野鲜椒鸡，香辣可口，川味儿浓；鲜花炒蛋，茉莉花骨朵加入炒蛋颜色很美，有些淡盐[调皮]；丽江粑粑，点的咸味儿，上面零星火腿末，味道就一般了[愉快]

Spring water tofu, as tender as Japanese tofu, the pine marinade sauce poured on it is more delicious; Naxi barbecue, thin slices of meat are fried, but the meat is fine and not greasy; handmade buckwheat cake, with walnut nuts, soft like cake; mountain pepper chicken, spicy and delicious, Sichuan flavor is strong; Flower scrambled eggs, jasmine bone flower add scrambled eggs color is beautiful, some light salt [naughty]; Lijiang squash, the salty smell, the sporadic ham on it, the taste is average [happy]

当地很有特色的一家餐厅，果然是名不虚传。这边湖水养的三文鱼口感接近虹鳟，但又不失三文鱼的香醇，很有特色的秘制三文鱼，连我这不爱吃鱼的人也忍不住多尝几块...个人非常喜欢他们家的炒米线，再配上特制辣椒酱，简直好吃到没朋友，还有舌尖上的诺邓火腿，和当地土豆配棒棒。特别滑嫩的自磨泉水豆腐腐，比布丁还嫩。手抓耗牛肉量很多，口感也很嫩。这家店的环境非常好，服务也十分到位，口味更不用说了。且我发现他家的厕所是古城里边唯一有厕纸的，也是唯一有放洗手液的，这个要超赞！可惜最后一天才发现这家店，不然一定会多去几次。这么好的餐厅强力推荐大家去。。。

A local restaurant with a specialty is indeed well-deserved. The salmon raised in the lake here tastes close to rainbow trout, but it does not lose the mellowness of salmon. It is a very special secret salmon. Even my person who doesn&rsquo;t like fish can&rsquo;t help but taste a few more pieces. I personally like their fried rice noodles very much. With special chili sauce, it&rsquo;s so delicious that there are no friends. There is also Nuodeng Ham on the tip of the tongue, and the local potatoes are served with sticks. The especially smooth self-grind spring water tofu is tenderer than pudding. There is a lot of beef in hand and the taste is very tender. The environment of this store is very good, the service is also in place, not to mention the taste. And I found that his toilet is the only toilet paper in the ancient city, and the only hand sanitizer. This is awesome! Unfortunately, I found this store on the last day, otherwise I will definitely go a few more times. Such a good restaurant strongly recommends everyone to go. . .

确实不错！餐厅装璜环境不错！服务员很热情！菜品味道和盘饰都不错！尤其是泉水豆腐很好吃！纳西烤肉的辣椒碟有惊喜，可能是不吃少见多怪吧，辣椒加盐的处理，让我这个不吃辣的人也多多地粘了些，很好吃！奶茶的杯子很有当地特色，味道也不错！芒果肠粉，菜品设计和味道一样的好！海花菜嫩甜超好吃，其他店都叫水性杨花，我还是喜欢这家的叫法葱油海花菜，纯朴无杂念最好&hellip;&hellip;可惜来得太晚好多菜都没有了&hellip;&hellip;晚上饭点儿路过时，她家店外一堆等位的，要吃还要赶早哦&hellip;&hellip;总之，不错不错！

Really good! The restaurant decoration environment is good! The waiter is very warm! The dishes taste and plate decoration are good! Especially the spring water tofu is delicious! The chili dish of Naxi barbecue has a surprise. It may be rare to not eat. The treatment of chili and salt makes me a person who does not eat spicy food a lot of sticky, very delicious! The cup of milk tea is very local and tastes good! Mango sausage powder, the dishes are designed and taste as good as the taste! The sea cauliflower is tender and sweet. Other shops are called water-based poplar flowers. I still like this one called onion oil sea cauliflower. It is best to be simple and have no thoughts... Unfortunately, it is too late and many dishes are gone... At night, the meal is passing by, and there are a bunch of waiting outside her store. If you want to eat, you have to hurry up early... In short, Not bad!

丽江小资的本地特色餐厅，舒适的环境，精选的食材，优良的菜品，细心周到的服务，就可以简单的概括了这家有思想的餐厅。秘制雪山鱼必定是这家餐厅的一道特色菜，早已在当地远近闻名的。不仅如此，当下季节还有推出新品：野生黑松露蒸蛋、雪梨蒸云腿、野生羊肚菌烩芦笋；主食：手工苦荞饼、凉拌米线、凉拌鸡豆凉粉。让你在放心用餐的同时，还能摄取到最好的营养。

Lijiang petty bourgeois local specialty restaurant, comfortable environment, selected ingredients, excellent dishes, attentive service, can simply summarize this thoughtful restaurant. The secret snow mountain fish must be a specialty of this restaurant, which is already famous in the local area. Not only that, but also launched new products in the current season: wild black truffle steamed eggs, Sydney steamed cloud legs, wild lamb belly fungus and asparagus; staple food: handmade bitter cake, cold rice noodles, cold chicken bean jelly powder. You can eat the best nutrition while rest assured.

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雲雪麗·木樓餐廳

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