汇景农庄

At noon on the first day of Puzhehei, the accommodation front desk recommended this one. I ordered oily shrimp, steamed lotus fish and fried wild vegetables. The fish and shrimp were just right and the food was very fragrant. The boss also prepared an electric car to pick up and drop off the guests. Like 👍

To eat, you must call to book a battery car to pick you up. The narrow road in the ancient town really can't drive, and the street is full of horse manure smelling dead, and I don't know how to think of using the horse carriage contemporary walking tool. It completely ruined the environment of the whole town. The portion is full, the fried lotus is really a large plate of lotus, but the lotus is too thin to eat anything, pretending to be tempura, still a little greasy. The fried ribbon is a real estate, very crisp. The lotus fish is oversized, fat, and a little bit thorny. The lotus leaf chicken is also very big, and three people died before eating it. I especially like fried small potatoes, which may also be baked. Anyway, the configuration of universal water can't stop at all. The wild vegetables taste like a general, and the peach blossoms have a very low flavor, which is not recommended.

Recommended by the innkeeper, there is a battery car transfer, the taste is good, the yellow beef is very tender, the shrimp is fresh, the soup is very good, I haven't eaten such noodles for a long time, the lotus fish material is good, the taste is average, the scenery is very good, while eating while enjoying the scenery, pleasing to the eye, not expensive, We three people are very full of food in their early 200s.

Super awesome! Everyone must not come because the location is not good! The price of the real treasure restaurant is averaged 30 per person. This taste is not too much fried yellow beef beyond other restaurants in the scenic area. This dish can conquer all southerners and the boss is also very enthusiastic and talkative! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come! Come

Puzhehei Huijing Farm, pick up and return to the real pastoral life has always wanted a holiday, you can feel the rural life in a quiet small village, slowly feel the rural life, Puzhehei Huijing Farm is a very good choice after the experience ～📌 address: The entrance of Puzhehei Village, Wenshanqiubei County, Yunnan Province, is about a few hundred meters ⏰ Business hours: 8:00-21:00💰 Per capita consumption: 60 yuan Huijing Farm You can say that it is a hotel, or that it is a homestay, or a rest farm that reflects the pastoral life. Here, you can experience the most local specialties, fall asleep with the sound of a baby at night, get up in the morning and choose some fruits you like to eat in the orchard, and then go to the vegetable garden to ask for some fresh dishes you want to eat, let the master make lunch for you, everything is fresh, Fresh fruits and vegetables, fresh air, fresh faces... If you are a food lover, coming here must be the right choice, the chef of the farm, but from the 18 years of cooking career, once served as chef at the Star Hotel in Beijing and also won many cooking competitions, come here to eat, If you are not busy, you will be the chef! 🏠 [Environment] The whole is the style of a leisure farm, there is no special decoration, more is to pursue the natural style, restaurants, rooms are all these, the experience is very comfortable 👩‍🍳 [Service] The boss and waiter are many local Bai people, very hospitable, Explained to us a lot of things here and played and eaten 😋👨‍👩‍👦‍👦 [Suitable] Especially suitable for friends who come to Puzhehei to eat and stay here, experience rural life 🍱 [Recommended dishes] 1⃣️ Wild aquatic products in the local lake are very delicious. The river water boils live fish, various seasonal fish and shrimps, etc., are now fished from the lake. The taste is very good. 2⃣️ wild potato, after burning, stick to dry chili powder, the taste is almost 3⃣️ local specialties, colorful glutinous rice, lotus leaf scrambled eggs, small black medicine stewed chicken, sour soup fish, stewed meat... Well, I'm hungry...