Namsan Mountain Park

N Seoul Tower

Wild Wild <After Party>

Gyeongbokgung Palace

Korean and traditional dishes have been raised to a new height, the staff are very friendly and attentive, and the menu changes with the seasons.

Trip Gourmet Awards

No.9 of Fine Dining  in Seoul

The Tosokchon Ginseng Chicken Soup not far from Gyeongbokgung Palace is very famous. Many celebrities go there to eat, and fans also go there to check in. When there are many people, you need to queue up. It is very convenient to walk to Exit 2 of Gyeongbokgung Station on the subway. Next time you go there during the dog days, you can eat it to make it hot [色][色][色] ​

Koreans pay attention to drinking chicken soup in the dog days of summer to maintain health, while Chinese people prefer to drink a pot of hot chicken soup in the cold season. A whole chicken is stuffed with glutinous rice and Chinese medicine. When it is served, the chicken is very soft and can be easily removed from the bone. The glutinous rice is also sticky and tasty. The soup has a light medicinal taste, and it feels good to drink it all up.

In the afternoon in Seoul, I wandered around. Hyoja Bakery 🍞 is about the same age as me. It is a well-known local brand. It is said to be the official bread of the Blue House! It looks very fresh, but it has a sense of community. Drink coffee and eat the official corn bread, haha.

Couscous Tunisian Home Kitchen

The local village ginseng chicken soup not far from Jingfu Palace is very famous. Many stars will eat it. Fans also check in 성지순례. It is very convenient to walk past Exit 2 of Jingfugong Station of the subway. Next time I go to eat in three days to heat [color][color][color] ​

In the afternoon in Seoul, hang out. Xiaozi Bakery 🍞 is about the same age as me. The local well-known old brand is said to be Qingwatai Royal Bread! It looks gray and fresh, but it is very community-like. Drink coffee and Royal corn bread, haha.

Here is a pre-seasoned rice cake with oil stir-fry, there are two flavors of spicy and soy sauce. The rice cakes with the sauce are moisturized by oil, making the spicy flavor more thick, and there is no sweet taste like rice balls of soy sauce rice cakes, that soft taste makes people not only recall the past.

A barbecue restaurant near Gyeongbokgung, which focuses on Iberian black pork, is called natural grass leaf, which is a barbecue restaurant that Koreans like to go to. The price is OK in the scenic spot, and a lot of side dishes are sent. Ordering barbecue will send a variety of vegetables and big sauce soup, the price is good, if you come to Gyeongbokgung to play, you can try it ～

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