Sanyangwan Restaurant is very recommended, just in Zhujiajiao Ancient Town (*๓ ╰╯ `๓) ♡, home-cooked dishes, great, affordable, Zhujiajiao dishes are not expensive.

三陽灣食府（北大街店）

三阳湾食府非常值得推荐去，就在朱家角古镇上哦(*๓&acute;╰╯`๓)♡，家常菜哦，很棒的，价格也实惠，朱家角的菜价格都不贵哦。

来朱家角的第一餐，也是感觉最实惠的一家，装修不算精致至少是看上去干净的套餐3个人吃就足够了，如果感觉白水鱼刺多可以换个鳊鱼也是可以的～白斩鸡 是朱家角几家吃下来最好的，精油比例刚刚好，配合调制的酱油，口味鲜嫩润滑，很好吃～

The first meal to Zhujiajiao is also the most affordable one. The decoration is not exquisite. At least it looks clean. It is enough for 3 people to eat. If you feel that there are more white water fish thorns, you can change to a carp. It is also possible to eat white chicken. It is the best one to eat in Zhujiajiao. The proportion of essential oils is just right, with the soy sauce, the taste is fresh and lubricated, it is delicious ～

在朱家角古镇的三阳湾餐厅用了午餐后回上海，这家餐厅离开放生桥不远，餐厅到底就是河边的观景平台，位置不错。这次依旧点了家常菜，油爆河虾本帮味很正宗，我家小朋友很爱吃。点了炒螺蛳，这是水乡特色菜，在家里做起来不方便，到了古镇就点上一份，螺蛳个大，肉还很肥的。其他的银鱼炒蛋，红烧河鳗，炒苋菜都不错，唯一一道清蒸白水鱼偏咸了，可能厨师失手盐放多了。服务很热情，上菜也很快，总体上不错。

After lunch at Sanyangwan Restaurant in Zhujiajiao Ancient Town, I returned to Shanghai. This restaurant is not far from Fangsheng Bridge. The restaurant is the viewing platform by the river. The location is good. This time I still ordered home-cooked dishes. The oily river shrimp is very authentic. My children love it. I ordered fried snails. This is a special dish in the water town. It is not convenient to make it at home. When I arrive in the ancient town, I will order one. The snails are big and the meat is very fat. Other silver fish scrambled eggs, braised river stew, fried leeks are good, the only steamed white water fish is salty, maybe the chef lost the salt. The service is very warm, the food is very fast, and overall it is good.

第一天在这里用了晚餐，大家一致觉得不错，在古镇住了一晚后，第二天我们又来到这家餐馆用午餐。特意点了不重复的菜，依旧吃的津津有味。炒螺丝很入味，火候到位，红烧鱼味道鲜美，蚌肉豆腐都很嫩，炒三鲜食材很新鲜。想点一道肉，因为我们人不多，店家特意说一个蹄膀吃不掉，建议我们吃扎肉，这个真是为吃客着想，要点赞。大家都喜欢吃水乡的特色阿婆菜，第一天是炒毛豆，第二天改粉皮炒也特好吃，以致我们回市区前特意去买了生的带回家。总之，这家餐馆老板热心实在，上菜很快，服务也周到。临河风景也不错，站在平台上，直接可以拍摄放生桥。

I used dinner here on the first day. Everyone agreed that it was good. After staying in the ancient town for one night, we came to this restaurant for lunch the next day. I specially ordered non-repeated dishes and still ate with relish. The fried screws are very tasty, the fire is in place, the braised fish tastes delicious, the stewed meat tofu is very tender, and the fried three fresh ingredients are very fresh. I want to order a piece of meat, because we don&#39;t have many people, the store specially said that a hoof can&#39;t be eaten, it is recommended that we eat the meat, this is really for the sake of the eater, please like it. Everyone likes to eat the special grandmother&#39;s dishes in the water town. The first day is fried edamame, and the next day, the powder skin is also very delicious, so we went back to the city to buy raw and take home. In short, the restaurant owner is enthusiastic, the food is fast, and the service is thoughtful. The scenery of Linhe is also good. Standing on the platform, you can directly shoot the release bridge.

带着回国探亲的老同学在古镇上走着走着就到了午餐时间，正好路过这家。这家餐馆离开放生桥很近，门面不是很大，但看上去很朴实，就进去入座点餐了。餐馆的顶端是临河的，可以走出门外到亲水平台，往右就是放生桥，位置很佳。如果是夏日的话在户外用餐是很赞的。点了几道水乡特色菜，上菜很快，食材新鲜，盐水虾肉质很鲜美，白水鱼蒸的火候很到位，白斩鸡很香，总体上感觉不错，价廉物美，老同学吃了一致称赞。另外，餐馆有免费wifi , 不收茶水费。

The old classmates who took home to visit relatives walked in the ancient town and just passed by this one. The restaurant is very close to the Fangsheng Bridge. The facade is not very big, but it looks very simple, so I went in and ordered a meal. The top of the restaurant is Linhe. You can go out to the hydrophilic platform and go to the right to the release bridge. The location is very good. If it is summer, it is great to eat outdoors. I ordered a few specialties in the water town. The dishes were fast, the ingredients were fresh, the salted shrimp meat was delicious, the steamed fire of white water fish was in place, the white chicken was very fragrant, and overall it felt good, cheap and good. The old classmates ate it and praised it. In addition, the restaurant has free wifi and no tea fee.

看了点评前去吃个晚饭，因为不是节假日期间人不多，天气有点冷里面一进去就有暖气，点了大家都吃的那几道名菜，河鲜的鲜味很好，我们吃的做法都是清淡为主了，味道还可以，风景一流，值得边吃饭边欣赏风景服务也很好，热情有礼！让人旅途愉快

I went to have dinner before reading the review, because there were not many people during the holiday, the weather was a bit cold, there was heating as soon as I entered it, and I ordered the famous dishes that everyone ate. The fresh taste of the river was very good. The practices we eat are all light. The taste is OK, the scenery is first-class, It is worth eating while enjoying the scenery. The service is also very good, warm and courteous! Make people have a pleasant trip

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The whole mall is the best business in this restaurant. [Taste]|Drunk big head shrimp^ tastes good, and the shrimps are full.|Round oily silk white roasted silk double fight^One time to eat two flavors of silk, not very colorful.|Tian snail meat^The best in this field, really delicious. |Chicken soup^ soup is better than chicken. [Environment] The private room is very small. [Service] Service is average.

First of all, oysters are very fresh all delivered within 72 hours. Besides the oysters the main dishes are very well made, tasty and purely delicious. Wine&rsquo;s are also pretty good although most of them are by bottles instead of glasses. Atmosphere and attention to detail is phenomenal, staff explains all the dishes very clearly and is very happy to share what they are, also they are very proud of what they serve wich they really should be as it&rsquo;s a amazing experience.

三陽灣食府（北大街店）

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