河北国际大厦·东方红海鲜百汇

Recently, I was too embarrassed. I saw that everyone was boasting about Dongfanghong Seafood Parkway. I finally couldn’t help it. I grabbed my husband and quickly went to experience it. It is worthy of Shijiazhuang’s high praise rate of seafood buffet. I ate 10 copies of durian myself, soft and sloppy, iced, and very sweet. If I can’t eat it, I have to ask for 10 copies [steal music]. All kinds of seafood are quite fresh. It’s the crab I want. I just opened the cover. The kung fu to go to the toilet was collected by the waiter as garbage... The only inconvenience of good pain is that the toilet is outside the restaurant. I have to run a long way to wash my hands. Fortunately, I carry Shufujia non-washing antibacterial hand sanitizer with me. A small bottle can be filled anywhere. It is not too convenient. Every time I squeeze a little, I squash, and I squash water. It is full of reassuring alcohol taste. I squash before the meal. I wash it, so I can rest assured to peel these seafood with my hands, hahaha

Feast at the door Chinese Western plus Japanese cuisine Salmon Yuanbei Sea cucumber shrimp oyster oyster oyster starfish... sushi pastry... cocktails on-site to make various dishes sushi fruit as long as you come to keep your appetite open

Compared with the seafood buffet at the same price, although the price of Oriental Red is the most expensive, the dishes are very diverse, and the ingredients are very, very fresh, can eat the fresh sweet Q shell of seafood, their crab legs, durian, sea cucumber, grilled prawns, roasted scallops, The roasted oysters are very delicious, one after another, the environment is also very good, it is recommended!

The buffet on the 2nd floor of the International Building has been opened for 30 years, and it is a pioneer in the high-end buffet industry in Shijiazhuang. Over the years, with the opening of Shijiazhuang high-end buffet restaurants, I think I have been to his house for many years. Today, Dongfanghong Seafood Parkway (International Building Store) has become an Internet celebrity. Tonight, my family and I will go to the store to explore the end. [Environment] Simple and bright. Dessert area, steamed Dingji, Xuanfu health stall, sashimi area, kung fu teppanyaki, Hawaiian barbecue, cold vegetable salad area, drink fruit area, casserole, doulaofang, Brazilian barbecue, hometown flavor noodles, all kinds of dining area imitation shopping street pattern in turn. In order to improve the service level, the store is indeed ingenious, carefully prepared, and dazzling, but the overall sense of consumption experience is crowded. Think about it. After all, it is the hardware environment 30 years ago. Under this condition, it seems inappropriate to ask for full preparation. [Dishes] ［ salmon ］ from Norwegian deep seafood salmon (ice fresh), thick slices, fresh orange red, white fat layer uniform, fine, natural vein; the entrance feels strong and full, rich and tender, tastes sweet, not greasy, five-star praise. If compared with the only few pieces in the Japanese food store 68～ 98 yuan a plate of salmon sashimi, the buffet of 179 yuan per person is a special-size super-value version, which solves the artifact. ［ Scallop Pillar with Spicy Sauce ］ Scallop Pillar is full, compact, slightly bulleted, slightly spicy and fragrant, convenient to eat, one bite, and can't stop. [Evaluation] New Oriental Seafood Parkway (Guoda Store), the hardware environment is its flaw, the dishes are happy and worrying, the price of 179 yuan / person is not attractive; the old signboard, the location close to the business district, and the convenient transportation are its competitiveness.

The business of "East Red Seafood Parkway Buffet" is really bursting. Less than 5 o'clock in the afternoon, my family and I arrived. The door was like a city, and the meal was only opened at 5:30. [Suggestion] We finished eating, more than 7 o'clock, there are many people outside the door, it is recommended to eat "East Red", be sure to hurry up early. [Dishes] The most prominent of the "Eastern Red" dishes is the frozen salmon, which is of good quality. The new cocktails are now adjusted at the table. According to customer needs, more than a dozen cocktails can be prepared on the spot. This service is great. The rest of the dishes, drinks, fruits, lack of Chen can be described, and the performance is quite satisfactory. [Tucao] Carbon roasted oysters, last time I ate, dried, taste bitter, this time, the oysters looked good, point, after a long wait, (customers need too much, etc., understandable), key point: When the waiter delivered them, the carbon roasted oysters fell on the plate, and the bottom of the oysters was directly pressed on the meat surface of the oysters below. The carbon black at the bottom of the oyster pollutes the raw oyster meat below and cannot be eaten. Service details need to be improved. [Evaluation] "East Red" is close to the business district and has convenient transportation. It should be its biggest advantage. The overall performance is generally the same.

The food at the door of the house, the representative of the international fan, the brand old-fashioned Japanese Chinese food, the Brazilian barbecue, the seafood, the roast duck, the beer, the liquor, the yellow wine, the on-site cocktail, remember to say hello when you come, I will accompany you.