This Gowings Bar &amp; Grill is a western restaurant near Darling Harbour in Sydney. This restaurant is a landscape restaurant and the environment is really good. I ordered my favorite steak.

Gowings

Just in time, the hotel lives here. There is a large supermarket at the intersection. It is more convenient to go to the finger pier, the Royal Botanic Garden, the Library, and the Sydney Bridge. It is more convenient to walk for 30 minutes!

A very design restaurant bar, sofas and bar chairs are velvet, very fashionable. The food is mainly healthy light food, and the cocktails are also his signature. The open kitchen, gray-toned decoration and cactus are all suitable for taking pictures.

Mothers Day in a Greek Restaurant!! Who would have thought? We ordered the set menu after a special Greek cocktail and then the food started to come. Wow! Quality, freshness, genuine Greek cuisine made on the premises and delivered to our table with pride by the attentive and very friendly staff. We have been searching for a good Greek Restaurant for a while now to match the wonderful experiences we have had in Athens and the Greek Isles and here it was. Substantial quantities of food prepared with love and presented on our table with care. What more can you ask for? We will definitely return.

I love Laksa and the Malaysian Laksa House does good Laksa. There is more than Laksa available and it is good for a meeting venue for catch up or business lunch. The staff were ok and the drinks adequate.

Big fan of the food and a bigger fan of the atmosphere - friendly and attentive staff and music that&#39;s right up my alley. Would definitely recommend visiting at least once!

这家Gowings  Bar  &amp;  Grill是悉尼达伶港附近的一家西餐厅，这家餐厅是景观餐厅，环境真的不错的呢。我点了我最喜欢吃的牛排。

到达悉尼的第一顿饭，就是在这里解决的～可惜的是我忘记拍菜单了，呜呜呜，忘记啥菜是啥菜了[笑哭]我记得图一是生蚝～之前不知道那些人形容的&ldquo;新鲜&rdquo;是什么意思什么感觉，这次尝过后就懂了。新鲜的海鲜，原汁原味地端上来，就配了一点点醋作为佐料。放入口中还能感觉到一点大海的腥味，但不会影响食欲。生蚝肉咬下去非常Q，弹性非常好，细嚼慢咽过程中，海腥味渐渐消失，取而代之的是一丝丝甘甜，不同于任何糖的甜，是食物本身的甘甜。由此，我明白了什么叫做&ldquo;新鲜&rdquo;，真的图二和图四都是鱼，我确定有鲑鱼，但是是哪一个真不记得了[流汗]我吃的多的应该是图二的那个鱼，味淡而鲜美，没有抹杀掉鱼肉最原本的口感。图三是鸡，整个大块的上桌。我在国内，还真没见过这么完整端上桌的鸡肉块，感觉那体积应该是一只鸡一半的身体了我们还有一盘土豆泥和一盘色拉的，大概吃的太high没拍。土豆泥真实，永恒的经典啊，不管怎么样都觉得好好吃。餐厅的布置，毫无疑问给五星，绝对是我的风格，错落有致，简洁清爽。再加一点jazz助兴，看看bartender表演调酒，气氛好的不要不要的～btw餐厅的服务员个个都超级帅哦，不是脸长的多好，是有味道。可惜我初来乍到，不敢随便拍拍拍留念下&hellip;&hellip;

The first meal to arrive in Sydney was solved here. Unfortunately, I forgot to take the menu. I forgot what the dish is. [Laughing and crying] I remember that Picture 1 is oysters. I didn&#39;t know what the people described as &quot;fresh&quot; before. I understood it after this taste. Fresh seafood, served originally, is served with a little vinegar as a condiment. You can feel a little fishy smell of the sea in the entrance, but it will not affect your appetite. Raw stew bites very Q, elastic is very good, chewing slowly during the process, the sea smell gradually disappears, replaced by a trace of sweet, unlike any sugar sweet, is the sweetness of the food itself. From this, I understand what is called &quot;fresh&quot;, really picture 2 and picture 4 are fish, I am sure there are salmon, but which one really does not remember [sweating] I eat more should be the fish in picture 2, the taste is light and delicious, did not erase the original taste of fish meat. Figure 3 is chicken, the whole large table. I have never seen such a complete chicken block in China. I feel that the volume should be half of a chicken. We still have a plate of mashed potatoes and a plate of salad. Probably the food is too high. Mashed potatoes are real, timeless classics, no matter what, feel delicious. The layout of the restaurant, no doubt five stars, is definitely my style, scattered, simple and refreshing. Add a little jazz to help, see the bartender performance bartender, the atmosphere is good, don&#39;t want the waiters in the btw restaurant are super handsome, not how good the face is, it has a taste. Unfortunately, I am new to the first time, I dare not take a photo and take a photo...

Excellent place for lunch. Pleasing wine list. The food was great. Will definitely be back

Took my 78 yo aunt toGowings restaurant before a show. Had a 5.45 sitting. We didn&rsquo;t want anything heavy so ordered the Caesar salad each which was prepared table side. Absolutely loved it. Best Caesar we&rsquo;ve ever had and just the right amount of food. We finished it off with an espresso martini and we were good to go. Special mention to Andrea, our server, who thoughtfully presented my aunts martini on a plate with handwritten chocolate which said HappyBirthday. She was delighted. Even though it was a short meal we loved every bit and we will be back again for a more relaxed dining experience and stay for more courses. Gowings, you deserve that Hat!Thanks for taking such great care of us and for the epic-as-usual Sydney QT experience.

Love the decor..bright cheerful intimate. Waitstaff were welcoming and attentive. The food esp my fillet steak was delicious and it was all in all a surprisingly pleasant experience..we could sit and chat for ages in an ambient space. Will return soon. Good location too!

The restaurant is one of the best I&rsquo;ve been to. It has a modern vibe with excellent food and service. The cheese and the accompanying wine were also superb.

I&#39;ve been here many times over the years before the renovation and thought it was great. The layout is much better now with the bar at the front. Food and service is always top notch.

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It is rare to find a very authentic Japanese restaurant here, the food is very delicate

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