The chef uses the carp to produce the bone, carved on the fish meat, seasoned slightly after the sauce, drag the egg yolk paste, into the hot oil pan tender fried ripe, pour the hot sugar and sour brine, shape like a mouse, crispy outside and tender, sweet and sour

老太原菜館（南宮店）

厨师用鲤鱼出骨，在鱼肉上刻花纹，加调味稍腌后，拖上蛋黄糊，入热油锅嫩炸成熟后，浇上熬热的糖醋卤汁，形状似鼠，外脆里嫩，酸甜可口

老太原菜馆菜品不错，服务特别好，服务员一道一道菜详细介绍用料，菜品创作来历，怎么样吃法演示给我们看，还有怎么样制作，最最精彩的还来了两位歌手唱山西歌助兴，特别棒！

The dishes in the Laotaiyuan restaurant are good, the service is particularly good, the waiters introduce the materials in detail, the history of the creation of the dishes, how to eat to show us, and how to make it, the most wonderful also came to the two singers singing Shanxi songs to help the fun, especially great!

老太原菜馆一家经营正宗晋菜的菜馆，南宫店是其中一家最大的一家，菜馆位于太原市市中心，交通方便。菜馆饭菜口味不错，价格适中，性价比高，值得推荐。

Old Taiyuan Restaurant is a restaurant that operates authentic Jin cuisine. Nangong Store is one of the largest. The restaurant is located in the center of Taiyuan City and has convenient transportation. The restaurant food tastes good, the price is moderate, the price is high, and it is recommended.

来到太原总要吃认认真真的吃，不过一不留神就点了一桌主食~山西面食能做出几百种花样，没办法，中华人民创造力就是伟大又无穷！烤土豆拌莜面，有点像土豆泥的感觉，不清爽但是够开胃，味道非常好，特色十足！盖帽七星烩菜，土豆茄子西红柿豆腐豆角&hellip;山西特色吃食渗透到家家户户了呢！啫啫莜面鱼鱼，刚到山西的时候，以为鱼鱼是一条鱼，后来才知道是用面揉捏的条状面食，特别劲道。泡泡菜糕，黄米面的年糕，里面加入豆沙馅，不怎么甜，好吃。招牌碗托，挺有意思的特色小吃，大街小巷经常看到，出现率极高。都说老太原菜馆是太原必吃，来过以后发现真的不错，环境上提现老太原历史风貌，用餐间隙还有现场表演，当地风土人情尽显无疑。

When I come to Taiyuan, I always have to eat seriously and really eat, but I ordered a table of staple foods without paying attention~ Shanxi pasta can make hundreds of tricks, no way, the creativity of the Chinese people is great and infinite! Roast potatoes mixed with glaze noodles, a bit like mashed potatoes, not refreshing but appetizing enough, the taste is very good, full of characteristics! Covered seven-star leeks, potatoes, eggplant, tomatoes, tofu, beans... Shanxi specialties have penetrated into every household! The glazed noodle fish, when I first arrived in Shanxi, thought the fish was a fish, and later I learned that it was a noodles kneaded strip of pasta, which was particularly strong. Bubble cabbage cake, yellow rice noodles rice cake, added to the bean paste filling, not very sweet, delicious. Signature bowls, very interesting specialty snacks, often seen in the streets and alleys, the appearance rate is extremely high. It is said that the old Taiyuan restaurant is a must-eat in Taiyuan. After coming, I found that it was really good. The environment was able to show the historical style of Lao Taiyuan. There were live performances during the meal. The local customs were unquestionably displayed.

正月初三去的，需要等位子。菜的口味挺好，可能是过节，服务员很忙，有事需要自己主动去找服务员，很麻烦。上菜速度很慢，一个菜上来吃完再上另一个。价格比较合理，4人吃了240元。

I went on the third day of the first month and needed to wait for a seat. The taste of the dish is very good, it may be the holiday, the waiter is very busy, and you need to take the initiative to find the waiter if you have something to do, which is very troublesome. The serving speed is very slow, one dish comes up and eats another. The price is reasonable, 4 people ate 240 yuan.

【老太原】是百年老店，是晋菜的代表，有着悠久的历史，地道的山西味道，菜品口味纯正，集合了山西地方菜的特点，菜里盘间那浓烈山西老陈醋的鲜香令人胃口大开，旅途劳顿一扫而空。百花烧麦皮薄肉嫰味道鲜美，铜火锅有肉有菜醇厚浓郁，糖醋丸子酸甜可口，过油肉鲜嫩悦目，腌苤蓝头很脆很入味，老豆腐很纯香，土豆拌莜面爽口辣度适中，沙棘黄米凉糕软糯不甜腻，葫芦丝爽口酸甜辣，浑源凉粉爽滑可口，手工栲栳栳韧劲十足。只可惜本人肚皮有限，不能尽情品尝[色][色][色]&hellip;&hellip;待续

[Lao Taiyuan] is a century-old store, is the representative of Jin cuisine, has a long history, authentic Shanxi taste, the taste of the dishes is pure, the characteristics of Shanxi local dishes, the strong Shanxi old vinegar in the dishes is appetizing, the journey is exhausted. The thin meat of the roast wheat skin is delicious, the copper hot pot has meat and vegetables, the sugar and sour meat is sweet and sour, the oily meat is fresh and tender, the blue head is very crisp and delicious, the old tofu is very pure, the potato is mixed with the noodles is refreshing and spicy, and the sea buckthorn yellow rice cold cake is soft and not sweet. The gourd silk is refreshing, sweet and sour, the source jelly is smooth and delicious, and the hand-made kang is full of toughness. It&#39;s a pity that I have a limited belly and can&#39;t taste [color][color][color]...to continue

看了网友的点评，特意光顾了这家店。首先觉得装潢不错，很有特色。一家三口分别点了糖醋丸子，过油肉，灌肠以及香酥鸡，结果发现面食太容易饱，造成香酥鸡打包回家（香酥鸡是一只整鸡，我还以为是几块）。看网友都说糖醋丸子不错，结果不合口味，丸子肉太结实，是用面粉油炸过，而且感觉有鱼腥味。过油肉很不错，一扫而空。灌肠就是面试，不怎样。两大一小，三人吃了170。

After reading the comments of netizens, I specially patronized this store. First of all, I feel that the decoration is good and very distinctive. A family of three ordered sugar and sour balls, over oily meat, enema and aromatherapy chicken, and found that the pasta was too easy to fill, causing the aromatherapy chicken to be packed home (fragrant chicken is a whole chicken, I thought it was a few pieces). Seeing netizens said that the sugar and sour balls were good, the result was not tasteful, the meat was too strong, fried with flour, and it felt fishy. The oily meat is very good, swept away. Enema is an interview, not very good. Two big and one small, three people ate 170.

老太原菜馆相信每个来太原的游客都会选择吧。总体来说是家常菜的味道啊，很棒哦。先说一下豆腐，简直不要太美味！汤都喝光了有木有！！！！糖醋丸子！量很多！美味！大晚上点评着我又饿了&hellip;&hellip;自制酸奶超级好喝！环境也很棒！服务员小哥哥也超级帅气可爱哦！

Old Taiyuan Restaurant believes that every tourist who comes to Taiyuan will choose it. Overall, it is the taste of home-cooked dishes, which is great. Let&#39;s talk about tofu first, it&#39;s not too delicious! The soup is all drunk, there are wood! ! ! ! Sugar and sour balls! A lot! delicious! I was hungry again at night... homemade yogurt is super delicious! The environment is also great! The waiter&#39;s little brother is also super handsome and cute!

老太原菜館（南宮店）

Tempat Menarik Berdekatan 老太原菜館（南宮店）

Hotel Berdekatan 老太原菜館（南宮店）

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