Nakanishiudonten

A small shop specializing in Udon noodles, in a parking lot, there is also a little foreign food inside, I think the old tofu is very delicious, a bit of the taste of the old tofu in the northeast, curry Udon is more flavorful.

The restaurant is open from 7 am and customers come and go. The style here is to cook the coarse noodles by yourself and then add soup. Tempura tastes good, and the ramen is a good choice