Xiaorou Seafood taste private kitchen, is a relatively petty bourgeoisie taste private kitchen, the location is not particularly easy to find, only real food can find this store, the ingredients are very fresh seafood restaurant.

Xiaorouhaixianminweisichu

小柔海鲜闽味私厨，是一家比较小资味道的私房菜，地理位置并不是特别好找，只有真正的吃货们才能找到这家店，食材很新鲜的海鲜餐厅。

很不错的私厨餐厅呢。店内宽敞明亮，老板服务态度很好，让人有种宾至如归的感觉。美食也都很赞。|吮指鲜辣蟹^这个蟹肉实在太美味啦，好喜欢这样的煮法，可惜孕妇不能吃多，全都给我老公吃了，愤愤不平地告诉他欠了我好多蟹肉，等我生完后要还给我[流泪]。|滋味小炒肉^这道菜实在太下饭了，完美利用了其中的食材，让肉片儿的味道充分释放出来，啧啧。|文蛤豆腐汤^挺清甜的感觉，很不错喝，文蛤好大个，嫩肉可口。|海味焖饭^感觉还不错，还挺适合我吃的嘻嘻。下次有经过还会再来呢。

Very good private kitchen restaurant. The store is spacious and bright, and the boss has a very good service attitude, making people feel at home. The food is also very good. |Spicy crab ^ This crab meat is really delicious, I really like this cooking method, but unfortunately pregnant women can&#39;t eat more, all of them for my husband to eat, angry told him that he owed me a lot of crab meat, waiting for me after the birth to give me [tears]. |Taste small fried meat^ This dish is too much to eat, perfect use of the ingredients, let the taste of the meat slices fully released, hee hee. | Wenxuan tofu soup^ very sweet feeling, very good to drink, Wenxuan is so big, tender meat is delicious. |Seafood rice^ I feel pretty good, it&#39;s quite suitable for me to eat. I will come back next time.

看到大众，顺着百度地图找到这里，地方还是比较好找的。环境还不错，进去后基本上都是推销大众的套餐，所以我也选了168的套餐。渔家海鲜炆饭：饭都是预先统一煮好的，所以上的时候很快，煮得比较棉，适合小孩子吃，虾米味相对重一点，盖过了其他料的味道。冰镇时蔬：怎么说呢，个人感觉一般，并不是我有多重口味，只是菜不够嫩，很多茎都比较韧，咬得相对辛苦，因为是冰镇，所以需要再加调料，店家有提供陈醋，生抽，辣椒，不过个人觉得冰镇还是用日本酱油+芥末才能提出菜的味道，呵呵。黄鱼酱油水：就是煮黄花鱼，黄花鱼，骨头多，特别是细骨多。建议店家可以换一个菜或换鱼细骨少一点的鱼。白灼虾：不过不失，是新鲜虾，只是份量应该全岛都统一，一份的量，不多，呵呵。辣炒花蛤：有几个有点沙，没有吐干净，酱汁没有完全渗到肉里面，但是花蛤还是挺新鲜的。文蛤豆腐汤：还可以，挺清淡的，呵呵。总的来说，这个价位在鼓浪屿还是还可以吧，希望能改进几个菜。

Seeing the public, follow the Baidu map to find here, the place is still relatively easy to find. The environment is not bad, after entering, basically promote the public package, so I also chose the 168 package. Fisherman&#39;s seafood rice: rice is cooked in advance, so it is very fast when it is cooked, it is more cotton, suitable for children to eat, shrimp taste is relatively heavy, cover the taste of other ingredients. Ice time vegetables: how to say it, personal feeling is general, not that I have multiple tastes, but the dishes are not tender enough, many stems are more tough, bite relatively hard, because it is iced, so you need to add seasoning, the store provides vinegar, raw pumping, peppers, But personally feel that the iced or use Japanese soy sauce + mustard to bring up the taste of the dish, huh, huh. Yellow fish soy sauce water: is to cook yellow croaker, yellow croaker, more bones, especially fine bones. It is recommended that the store can change a dish or change fish with less fine bones. White burning shrimp: But not lost, it is fresh shrimp, but the portion should be unified across the island, one portion, not much, ha ha. Spicy fried flowers: a few are a bit sandy, not spit clean, the sauce is not completely seeped into the meat, but the flowers are still quite fresh. Wenxuan tofu soup: OK, very light, huh. In general, this price is still OK in Gulangyu, I hope to improve a few dishes.

小巷子里的饭店，装修蛮小资。食材蛮新鲜的，海鲜处理的很干净，烹制的口味不错，略咸，价格在岛上不算太贵，随便吃点还是不错的。

The restaurant in the alley is quite petty bourgeoisie. The ingredients are quite fresh, the seafood is very clean, the cooking tastes good, slightly salty, the price is not too expensive on the island, it is good to eat casually.

忘记照相了，不过客观评价一下这个名宿餐厅，真是不错。这是在厦门鼓浪屿的最后一餐，吃完就去内厝奥码头坐船了。六个人吃了360元左右，去到店子是老板出来接的，因为住在内厝奥码头所以走路到这家店很近。有小朋友座椅，蛏子肉很肥，其它菜包括大牛角扇贝等也很不错，老板很实在，推荐性价比高的菜品。环境很舒适，因为天气热，进去就感觉全空调，很舒服，服务态度也好，虽然地理位置没有挑食餐厅好，但是绝对不是路边摊，味道和环境都不错，值得推荐。良心评价哈

Forgot to take a photo, but it is really good to objectively evaluate this famous restaurant. This is the last meal in Gulangyu, Xiamen. After eating, I went to Neicuo&#39;ao Pier to take a boat. Six people ate about 360 yuan, and the boss came out to pick it up when they went to the store. Because they lived in Neiyuao Pier, they walked to this store very close. There are children&#39;s seats, dumpling meat is very fat, other dishes including Daniu horn scallops are also very good, the boss is very real, recommend cost-effective dishes. The environment is very comfortable, because the weather is hot, I feel full air conditioning, very comfortable, service attitude is good, although the location is not picky restaurant, but definitely not a roadside stall, the taste and environment are good, it is recommended. Conscience evaluation

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