I went to Xining on the same day, but fortunately, because there were few people after 8 o&#39;clock, I didn&#39;t have to wait. I ordered the hand-caught lamb, even if it was just a simple touch of chili powder, I had to say that the sheep in Qinghai were really good. Fortunately, I could have half of it, otherwise I really couldn&#39;t eat it alone. Milk and egg glutinous are very delicious, and the taste of the wine I thought was different, that is, a large bowl can only be packed and taken away. In contrast, the shepherd yogurt is quite ordinary and too sweet. Salted milk tea is not as good as I imagined, thinking that the result is not the same as Mongolian milk tea, it is like literally salty milk tea. Maybe because one person can&#39;t try too many dishes, the taste is OK, but not to the extent of surprise.

清真·伊然軒青海特色美食

到西宁的当天慕名去的，还好因为过8点人少所以不用等。点了手抓羊肉 哪怕只是简单沾辣椒粉都没有吃出膻味，不得不说青海的羊真的好，还好可以半份这么点，不然一个人真的吃不了。牛奶鸡蛋醪糟 挺好喝的，和我以为的酒酿味道不一样，就是一大碗最后只能打包带走。相比之下牧人酸奶 就挺普通的，太甜了。咸奶茶 没有我想象中好喝，以为和蒙古奶茶一样结果并不是，就是如同字面咸味的奶茶。可能因为一个人试不了太多菜，口味是可以，但没到惊艳的程度。

这一篇点评重点谈谈菜品的水平。先谈谈正不正宗，虽然我是外地人，但两次用餐观察，顾客相当数量不是游客。对本人来说，手抓羊肉最好吃，价钱也实惠，酿皮也是最佳，与兰州某回首相比有过之而无不及。酸奶也是吃过的西宁第一名。

This review focuses on the level of dishes. Let&rsquo;s talk about whether it&rsquo;s authentic or not. Although I am a foreigner, I have watched the meal twice and the considerable number of customers are not tourists. For me, the hand-caught lamb is the best, the price is affordable, the brewing skin is also the best, and Lanzhou is more than the prime minister. Yogurt is also the first place in Xining.

巷子深处的餐厅，却是酒香不怕巷子深。不想吃酒店的自助餐，搜索附近的餐厅，这间几乎是五星好评，果断网上约车。没想到都七点半，竟然估计还要等位一小时，果然群众眼睛是雪亮的。酿皮子是一绝，服务态度也不错。推荐。

The restaurant deep in the alley is not afraid of the deep alley. I don&#39;t want to eat the hotel buffet, search for nearby restaurants, this is almost five-star praise, decisive online car appointment. I didn&#39;t expect it to be 7:30, and it was estimated that I would have to wait for an hour. Sure enough, the eyes of the masses were bright. Brewing leather is a must, and the service attitude is also good. recommend.

&mdash;&mdash;&mdash;❣️特色推荐❣️&mdash;&mdash;&mdash;✅最推荐：伊然轩秘制牛大骨▫️这道菜是每桌必点的特色菜，大份六块，小份四块，里面配菜有金针菇、木耳和笋块。▫️牛大骨是很大一块，带筋和肉，肉烂不柴。✅最推荐：土豆炕牛肉（羊肉）▫️一个锅端上桌，大方块的牛肉，外干里嫩，很有嚼头，红绿椒当配菜，色香味俱全。▫️这个菜分牛肉和羊肉，我们要了手抓羊肉，而且一部分家人不吃羊肉，因此选择了牛肉。✅最推荐：手抓羊肉▫️羊肉论斤售卖，几乎闻不到任何膻味，配上大蒜和辣椒面，简直是人间美味。（这个纯属家人评论，因为我不吃羊肉😄）✅最推荐：青稞饼▫️青稞饼是大西北独有的特色，软软糯糯，甜味适中。✅ 沙葱炒鸡蛋▫️第一次尝试沙葱，也是第一次知道还有这道美味，细细的沙葱没有葱的味道，倒像是一道时蔬，唯一的缺点是夹杂着几根老叶子，有些影响口感。✅精品盖碗茶▫️桂圆、红枣、干凤梨、核桃、枸杞，恰到好处的甜度，大快朵颐后喝茶解腻。▫️因为等的人太多，很不好意思再细细品茶，可惜了这一份三泡台盖碗茶。✅农家甜醅▫️是用青海高海拔地区生长的青稞加工而成，清凉、甘甜。✅酸奶芦荟▫️青海的酸奶是迄今喝过最好喝的酸奶，奶味和酸度都适中，配上大块的芦荟，营养又美容。青海的紫外线太强，吃这个缓解一下晒伤的皮肤（自我心理安慰下😉）。✅ 高原酿皮酿皮没有吃出特色，与西安当地的凉皮很像，没有洗过面筋的厚酿皮。醋和辣子都还差一些口感。

❣️ Feature recommendation ❣️ ✅ Most recommended: Yiran Secret beef bone ▫️ This dish is a must-order specialty for each table, six large portions, four small portions, with gin mushrooms, fungus and clams. ▫️ The beef bone is a large piece, with tendons and meat, and the meat is rotten. ✅ Most recommended: Potato stew beef (mutton) ▫️ A pot is served on the table, the generous beef is tender, very chewy, red and green peppers are side dishes, the color and fragrance are complete. ▫️ This dish is divided into beef and lamb. We asked for hand-grab mutton, and some of the family did not eat mutton, so we chose beef. ✅ Most recommended: Hand-grabbed lamb ▫️ mutton is sold in catties, and almost no stew smells. With garlic and chili noodles, it is simply delicious on earth. (This is purely family comment, because I don&#39;t eat lamb 😄) ✅ Most recommended: barley cake ▫️ barley cake is a unique feature of the Great Northwest, soft and soft, moderate sweetness. ✅ Scrambled eggs with sand onion ▫️ The first time I tried sand onion, it was also the first time I knew that there was this delicious, the thin sand onion did not taste of spring onion, but it was like a time vegetable. The only drawback was that it was mixed with a few old leaves, which affected the taste. ✅ Boutique bowl tea ▫️ Longan, red dates, dried pineapple, walnuts, wolfberry, just the right sweetness, drink tea after the big meal. ▫️ Because there are too many people waiting, I am very embarrassed to taste the tea carefully. Unfortunately, this three-bubble table bowl tea. ✅ Farm Sweet Sauce ▫️ is processed from Qinghai high altitude area growing green Sauce, cool and sweet. ✅ Yogurt asparagus ▫️ Qinghai yogurt is the best yogurt I have ever drunk so far. The milk taste and acidity are moderate, with large asparagus, nutritious and beautiful. Qinghai&#39;s ultraviolet rays are too strong, eat this to relieve sunburned skin (self psychological comfort 😉). ✅ Plateau brewing skin did not eat special features, very similar to the local cold skin in Xi&#39;an, and the thick brewing skin without washing gluten. Vinegar and spicy seeds are still a little worse.

西宁是我们大西北之行的第一站，在下榻的酒店附近找吃的，搜到了这家评分很高的，于是就是试试，看来还是挺受欢迎的，要等位。我们抵达的第一天来吃过之后，离开那天继续来这，出品确实不错餐厅有两层，差不多都是包间，每个包间都有一个布门帘，可以不让来往的人打扰用餐。八宝盖碗茶：15块一位，里面材料很多，有雪梨干、菠萝干、龙眼干等，挺好喝的。如果不点茶也可以，餐厅会提供热水牦牛酸奶：我们两次来都点了，确实很好吃，表层有一层浓郁的奶酪，很香，酸奶也很滑，价格也不贵。手抓羊肉：之前在银川吃过很好吃的手抓羊肉，西宁的也不错，配有干粉和酱料蘸着吃，羊肉也很香秘制牛大骨：我们点了小份，一共四大块牛骨，骨头有带牛筋和牛肉，加上特制的酱汁，很入味，很好吃土火锅：里面材料很多，有牛肉、肉丸、粉条、豆腐、腐皮、娃娃菜、鹌鹑蛋等，满满一锅，很实在

Xining is the first stop of our trip to the northwest. I found food near the hotel I stayed in. I found this one with a high score, so I tried it. It seems that it is quite popular and has to wait. After we arrived on the first day of our arrival, we continued to come here on the day of departure. The product was really good. The restaurant had two floors, almost all of them were private rooms. Each private room had a cloth curtain, which could not let people coming and going disturb the meal. Eight treasures cover bowl of tea: 15 yuan a person, there are a lot of materials, there are Sydney dried, pineapple dried, longan dried, etc., very delicious. If you don&#39;t order tea, the restaurant will provide hot yak yogurt: we ordered it twice, it was really delicious, there was a rich layer of cheese on the surface, it was very fragrant, the yogurt was slippery, and the price was not expensive. Hand-grabbing lamb: I have eaten delicious hand-grabbing lamb in Yinchuan before. Xining&#39;s is also good. It is equipped with dry powder and sauces. The lamb is also very fragrant. The secret beef bone: we ordered a small portion, a total of four large beef bones, bones with beef tendons and beef, plus special sauce, very delicious, Very delicious earth hot pot: there are a lot of materials inside, including beef, meatballs, noodles, tofu, rotten skin, baby vegetables, quail eggs, etc., full of a pot, very real

这是我第二次来这家餐馆吃饭，可以说是色香味俱全的一家餐厅，这家的菜系可以折射出青海餐饮文化的本帮特色，而且服务态度上称，很好！是我很久没有感受到的宾至如归的体验，价位也适中，作为一个衷情于美食的老饕餮，我是毫不吝啬夸赞这家餐馆。他家的精品盖碗茶也是盖碗茶中的上品。甜胚子和浆水汤饭让人清爽解腻，美中不足就是不让饮酒，当然了，这是一家清真餐厅，我们也得尊重人家穆斯林的风俗人情，用完餐你会有种原来不喝酒饭也可以这样吃！体验超棒👍，因为我们来自烧烤饮食的鼻祖&mdash;&mdash;新疆，所以他家的烧烤我们是一样都没有点，一句话&lsquo;&rsquo;来西宁必吃伊然轩&lsquo;&rsquo;👍👍👍

This is the second time I have come to this restaurant to eat. It can be said that it is a restaurant with a full color and fragrance. This cuisine can reflect the characteristics of Qinghai dining culture, and the service attitude is very good! It is a home away from home experience I have not felt for a long time, and the price is moderate. As a veteran who is passionate about food, I am not stingy to praise this restaurant. His boutique bowl of tea is also the top product in the bowl of tea. Sweet embryo and pulp soup rice make people refreshing and greasy, the fly in the ointment is not to drink, of course, this is a halal restaurant, we also have to respect the customs of Muslims, after the meal you will have a kind of original not to drink rice can also eat like this! The experience is great 👍, because we are from Xinjiang, the ancestor of the barbecue diet, so we have no barbecue at his house. In a word, &#39;&#39;When you come to Xining, you must eat Yiranxuan&#39;&#39;👍👍👍

不愧为西宁排名第一的清真美食餐厅，牛羊肉真好吃。虽然它位于一条不起眼的小弄堂内，门口小路两车交汇都困难，但酒香不怕巷子深，食客依然络绎不绝。大盘牛仔骨，大盘白切羊肉，自家老酸奶，特色青稞饼，都非常好吃。服务也很好，有一盘菜吃不下了，服务员主动问为什么，是烧得不好吃吗？大家伙不好意思只能硬撑下去。除了不能喝酒其他都好。

It is worthy of being the first-ranked halal food restaurant in Xining. The beef and mutton are really delicious. Although it is located in an inconspicuous small alley, the intersection of two cars on the road at the door is difficult, but the wine is not afraid of the deep alley, and the diners are still endless. Large plate of cowboy bones, large plate of white cut lamb, homemade old yogurt, special barley cakes, are very delicious. The service is also very good, there is a dish that can&#39;t be eaten, the waiter asked why, is it not delicious? The big guy is embarrassed to just hold on. Except for not drinking, everything else is fine.

清真·伊然軒青海特色美食

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