口味是有川菜的，吃辣的试试水煮牛肉，好吃好吃。做出来还是蛮干净的。会推荐给其他朋友试一下，里面的装修有好多藏族的色彩，体验到了当地人的生活。

倉央雲閣

The taste is Sichuan cuisine, try boiled beef with spicy food, it is delicious. It is still quite clean. I will recommend it to other friends to try it. The decoration inside has a lot of Tibetan colors and experience the life of the locals.

我来自浙江，这个周末和几个朋友来到了理塘，博物馆美景逛了逛来，然后到了仓央云阁藏餐馆品尝当地藏式美食。这家店无论是店的氛围，服务，还是菜品的味道，都让我非常满意。首先说说店家的服务，我们来的时候店已经很忙了，但还是有很多服务员忙前忙后，态度也特别好。我们不懂藏语，服务员们很耐心地为我们解释菜品和藏式习俗。而且他们总是微笑着，这种热情真的让人感到温暖。其次是店里的氛围。这家店的装修很有藏式特色，让人一进门就感受到一股宁静之美。墙上挂满了藏式祈祷经文，屋内摆着红木家具，石头地砖上放着垫子，给人一种亲切感。店里还有藏族服饰和各种藏族手工艺品，很适合拍照留念。接下来就是菜品了，仓央云阁藏餐馆的菜品真是太丰富了，让我们这些第一次尝试藏式美食的人眼前一亮！我们点了手抓牛肉和牛肉包子两种主食，还有酸奶和酥油茶之类的藏式甜品，血肠等小食。手抓牛肉和牛肉包子尝起来味道鲜美，酥油茶也是颇受我们少女们的欢迎，味道有些清香，口感非常好，而酸奶则很入味，整个人都被营养和清香包围了。至于血肠嘛&hellip;&hellip;其实对我们来说还是有些突兀的（苦笑）。总的来说，这次品尝仓央云阁藏餐馆的美食是一次非常愉快的体验！无论是店家的服务和氛围，还是菜品的多样性和味道，都非常难忘。如果再有机会到理塘，我一定还会再来这里。

I am from Zhejiang. I came to Litang with a few friends this weekend. I went to the museum and went to the Cangyang Yunge Tibetan Restaurant to taste local Tibetan cuisine. I am very satisfied with the atmosphere, service and taste of the dishes in this store. First of all, let&#39;s talk about the store&#39;s service. When we came, the store was already very busy, but there were still many waiters who were busy and had a very good attitude. We don&#39;t understand Tibetan, and the waiters patiently explained the dishes and Tibetan customs for us. And they always smile, this enthusiasm really makes people feel warm. Secondly, the atmosphere in the store. The decoration of this store is very Tibetan, making people feel a peaceful beauty as soon as they enter the door. The walls are full of Tibetan prayer texts, the house is decorated with mahogany furniture, and the stone floor tiles are placed with cushions, giving people a sense of intimacy. There are also Tibetan costumes and various Tibetan handicrafts in the store, which is very suitable for taking pictures. Next is the dishes. The dishes at Cangyang Yunge Tibetan Restaurant are so rich, let us people who first tried Tibetan cuisine shine! We ordered two staple foods, beef and beef buns, as well as Tibetan desserts such as yogurt and butter tea, blood sausages and other snacks. Hand-grabbed beef and beef buns taste delicious, butter tea is also very popular with our girls, the taste is a bit fragrant, the taste is very good, and the yogurt is very tasty, the whole person is surrounded by nutrition and fragrance. As for the blood intestines... In fact, it is still a bit abrupt for us (smiling bitterly). In general, this time to taste the food of Cangyang Yunge Tibetan Restaurant is a very pleasant experience! Whether it is the store&#39;s service and atmosphere, or the diversity and taste of the dishes, it is very unforgettable. If I have another chance to go to Litang, I will definitely come here again.

【环境】环境不错，有藏式风格，大厅还可以看电影【服务】服务很热情【口味】藏餐，火锅，很多菌菇地理位置比较不错，从仁康古街进来，出门不能右拐，得左拐出去，意味着不能走回头路，需要顺时针走，你学会了吗😬

[Environment] The environment is good, there is a Tibetan style, the lobby can also watch movies [Service] The service is very warm [Taste] Tibetan food, hot pot, many mushrooms are in a good location, come in from Renkang Ancient Street, you can&#39;t turn right when you go out, you have to turn left, which means you can&#39;t go back. Need to go clockwise, have you learned 😬

仁康古街上一家比较有格调的藏餐馆，就在广场上，地理位置非常优越。【环境】餐馆环境干净，比较有特色，有牦牛像，可以就近打卡哈【口味】还是比较正宗的，特别是冰片牛肉，人生第一次吃牛肉就贡献给理塘了【服务】小姐姐的服务也很热情，这跟民族特色有关系，热情好客吧最最重要的是晚上可以边用餐边欣赏锅庄舞，热闹非凡

这次去理塘出差，收获还是比较大的，回来有机会回忆回忆这些美食，也比较感慨，客户招待我们吃了藏餐，器皿都有地域风格，点赞冰片牛肉，蘸着芥末太好吃了。必须打卡下。位置就在仁康古街的广场，据说晚上还可以看跳舞。

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