Michelin two-star Korean food experience, traditional ingredients, new experience, ingredients, plates, service, wine are very particular and in place! It is worth experiencing! Lunch price is more suitable for the general public to taste!

Trip Gourmet Awards 2023

KwonSookSoo

The waiters were very warm and friendly, especially thanks to the professional and enthusiastic Sommelier. The food here is also great and absolutely value for money. They also prepared a particularly delicious birthday dessert for my sister. We will definitely come back to this restaurant when we come back to Seoul!

Trip Gourmet Awards

2024 Asia 100 - Fine Dining 

The store itself is a traditional Korean diet, and also provides vegetarian dinners. We tried the lotus leaf rice set meal and the vegetarian Korean barbecue meal. They are very delicious. Even the elders who have been vegetarian for many years are full of praise. The price is about 200~300 Taiwan dollars after conversion. It is not too expensive. It is indeed a good choice for vegetarian friends in Busan. Remarks: Although the business hours are until 10 pm, there is an early nap at 9 pm.

绝对是首尔数一数二的寿司店哦，里面的海胆军舰很不错哦，给的海胆很多哦，那个鱼肉寿司属于当地特色，都是当地海域的鱼肉，有特色。

#10 of Fine Dining  in Seoul

这家Alice Cheongdam的酒吧，这家店在首尔当地也特别具有名气，深受年轻一族们的喜欢，这边珍藏了不少的好酒，还有一流的调酒师。

#3 of Bars in Seoul

他们家有超级好吃的色拉，感觉是走美国路线的，因为每一份的量都特别的大，色拉要的一份水果的里面除了水果之外还有各种蔬菜，满满的一大碗。

#6 of Fine Dining  in Seoul

一家不起眼的小店，但是做的东西还不错的，属于比较高端的哦，里面的汤类的味道都是不错的哦，还有就是做的还有也可以，法国菜。

米其林二星的韩食体验，传统食材，全新体验，食材、摆盘、服务、配酒都十分讲究也十分到位！蛮值得去体验一下！午餐价位比较适合普罗大众去尝鲜！

来到米其林二星权厨师(Kwonsooksoo)，店名源于厨师的韩文古语&ldquo;sooksoo&rdquo;。就座后，眼前是矮脚小木枱架在大餐枱之上的餐桌，小木枱比 A4纸略大一点，放一碗饭、一碗汤、几碟腌菜、一壶烧酒即满了，非常典型韩国家庭一人食的一个小木枱。小木枱的高度齐胸，约一只手掌的高度（离大餐枱），意谓者挺直腰板进食，以示对食物的尊重，也是每个人在用膳时都平等拥有的一份尊贵。权厨师说着&ldquo;先有吃的态度，再有吃的内容，我想做的就是复兴这种感觉。&rdquo;点了chef tasting menu,大厨拿手的料理果然道道经典，季节及地方食材的交流显示大厨对天地之间的了解，再上出于人的精致手艺料理出逸品！

Come to Michelin two-star chef (Kwonsooksoo), the name of the store comes from the chef&#39;s Korean ancient language &quot;sooksoo&quot;. After taking a seat, the table above the large dining table is a small wooden table. The small wooden table is slightly larger than the paper. It is full of a bowl of rice, a bowl of soup, a few dishes of leeks, and a pot of soaking wine. A small wooden table for a typical Korean family to eat alone. The height of the small wooden table is chest-to-chest, about the height of a palm (from the dining table), meaning that the person is straightened up to eat, to show respect for food, and is also a nobleness that everyone has equal ownership of when eating. Chef Quan said &quot;first have the attitude to eat, then have the content to eat, I want to do to revive this feeling.&quot; I ordered the chef&#39;s mastery of the cuisine really classic, the season and local ingredients exchange show the chef&#39;s understanding of the world, and then the exquisite craftsmanship of people!

配合这么高的价格，我觉得这个米其林餐厅做的很一般。形式有了，每一道菜品说不出来有什么惊艳，但是也没有什么太多的错。环境也比较一般。尤其是我预定了五个人的位置，但是我后来怎么也打不通电话，发邮件也是无法回复的那种邮件，所以联系不到他们，就没有取消一个餐位成功。 到了餐厅无论怎么讲，他们一定要付五个人的钱，不能够取消，我们说那就换成酒和其他菜也不可以，觉得服务还是非常的不人性化的。

With such a high price, I think this Michelin restaurant is very general. The form is there, and every dish can&#39;t say anything amazing, but there is nothing wrong with it. The environment is also more general. Especially I booked the location of five people, but I couldn&#39;t get through the phone later, and I couldn&#39;t reply to the email, so I couldn&#39;t contact them, so I didn&#39;t cancel a meal successfully. No matter what the restaurant says, they must pay five people and cannot cancel. We said that it is not possible to change to wine and other dishes. We feel that the service is still very inhumane.

多年前去吃过一次，味道还可以，以后有机会还会再去

Kwonsooksoo 环境真的不错服务更贴心

新沙洞附近的米其林二星现代风顶级韩料餐厅 권숙수 (Kwonsooksoo), 就菜品质量而言我个人一直觉得是首尔新派韩食中最顶级的屈指可数的的餐厅之一! 前菜&ldquo;酒案床&rdquo;是亮点中的亮点，主食野菜拌饭也是绝妙美味。中午如果有时间去，价格非常合适！地址：首尔江南区新沙洞643-18（서울특별시 강남구 신사동 643-18）

很不错的餐厅，环境口味都很合我意

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It is definitely one of the best sushi restaurants in Seoul. The sea urchin warships inside are very good. There are a lot of sea urchins. The fish sushi belongs to the local characteristics. It is the fish meat of the local sea area. It has characteristics.

This Alice Cheongdam bar, this store is also particularly famous in Seoul, is loved by young people, here is a lot of good wine, there are first-class bartenders.

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