The market in Lushan is also about to punch a card to eat seafood. The market is right by the sea, and the environment is a bit like Beijing's Jingshen Seafood Market. The first floor is a variety of seafood. If you get it on the second floor, you have to charge a processing fee. The price of buying a emperor crab is really not expensive. The seats on the second floor have Korean and Chinese styles, and Korean styles are to take off their shoes. Then there are various seafood dry goods upstairs. The most distinctive feature of this meal is the first time I ate Korean live octopus, and it felt so wonderful to put it in my mouth.
Sakaki-sama is the largest and most seafood variety of the mass market in Busan City, South Korea. Its area crosses several streets, there are fresh, and there are cooked food. If you want to visit its big, but also spend half a day, its daily visitors are like a dragonfly, is a must visit place in Busan.
I like the sea. The seafood friends have come to see the seafood market that I have to visit in Lushan. You can see a variety of fresh fish, crabs, lobsters, shellfish, etc., and it also has a fresh taste of the sea. There are many restaurants around, you can buy good ingredients to process, you can also eat directly in the restaurant, but it is recommended to buy in the market to go to the restaurant to process, to save a lot of silver, a one-meter long fish is only 40 or 50 yuan, my friend and I ordered a set meal at the restaurant at the time, two or three hundred, The taste is not good, you can buy it yourself and do it yourself. Anyway, it is also a pleasure to visit the local market! !
I have been to Busan twice and have gone to this Sigage market every time. The first three photos were when I went in June 2018, and the last three were in August 2018. The first time I deliberately found a guide on the Korean Internet and found this well-rated store. This store is not in the main seafood store, we also found it for a long time. It is the kind of store where there is a seafood store that makes seafood directly. Unfortunately, the whole floor was being renovated when I went in August, so I couldn't eat it. However, you can find it in September, maybe it is renovated. I wrote the address in Korean for reference. 자갈치시장---봉길상회 (중국 자갈치로 42 1층 45호) This store is super good, friendly, generous, fresh seafood, and fair price. We are 2 people who let them serve seafood for 60,000 won. The picture is only part of it. When I went in August, I ate at the second floor of the main seafood building by the bottom of the window. It took 110,000 to eat a whole fish, which was not bad. Going to Lushan must go to this seafood market. Take 1003 directly from Haeundae, you can go to Nanxun Cave after eating, Lushan Tower, life is too good
海鮮専門市場。その場で選んで調理してもらい食べれます。今回はヒラメ1匹刺身とビールを朝から頂きました。朝食後だったので次はここで朝食食べても良いでしょう。地下鉄から歩いてすぐの場所でした。
We have lunch at the restaurant in the market now, and the fish here is fresh, delicious and cheap. After the end, I went to the market for dry goods (the locals said it was the Zagaqi market), and I just planned to buy dried seafood this time, and the result really satisfied my private heart. The proprietress of a shop is very refreshing, whether it is shrimp, small fish dried, and salmon silk, all are man-won (10000 won), and then catch a large number to send you. I like it so much. So be sure to give a high evaluation. The seafood market in Lushan sells a variety of seafood. There are restaurants in the market and outside the market. You can choose seafood to cook on the spot, especially the emperor crab and the snow field crab. The price is reasonable, and remember to compare the price of three, so you will not suffer.
The market in Lushan is also about to punch a card to eat seafood. The market is right by the sea, and the environment is a bit like Beijing's Jingshen Seafood Market. The first floor is a variety of seafood. If you get it on the second floor, you have to charge a processing fee. The price of buying a emperor crab is really not expensive. The seats on the second floor have Korean and Chinese styles, and Korean styles are to take off their shoes. Then there are various seafood dry goods upstairs. The most distinctive feature of this meal is the first time I ate Korean live octopus, and it felt so wonderful to put it in my mouth.
Sakaki-sama is the largest and most seafood variety of the mass market in Busan City, South Korea. Its area crosses several streets, there are fresh, and there are cooked food. If you want to visit its big, but also spend half a day, its daily visitors are like a dragonfly, is a must visit place in Busan.
I like the sea. The seafood friends have come to see the seafood market that I have to visit in Lushan. You can see a variety of fresh fish, crabs, lobsters, shellfish, etc., and it also has a fresh taste of the sea. There are many restaurants around, you can buy good ingredients to process, you can also eat directly in the restaurant, but it is recommended to buy in the market to go to the restaurant to process, to save a lot of silver, a one-meter long fish is only 40 or 50 yuan, my friend and I ordered a set meal at the restaurant at the time, two or three hundred, The taste is not good, you can buy it yourself and do it yourself. Anyway, it is also a pleasure to visit the local market! !
I have been to Busan twice and have gone to this Sigage market every time. The first three photos were when I went in June 2018, and the last three were in August 2018. The first time I deliberately found a guide on the Korean Internet and found this well-rated store. This store is not in the main seafood store, we also found it for a long time. It is the kind of store where there is a seafood store that makes seafood directly. Unfortunately, the whole floor was being renovated when I went in August, so I couldn't eat it. However, you can find it in September, maybe it is renovated. I wrote the address in Korean for reference. 자갈치시장---봉길상회 (중국 자갈치로 42 1층 45호) This store is super good, friendly, generous, fresh seafood, and fair price. We are 2 people who let them serve seafood for 60,000 won. The picture is only part of it. When I went in August, I ate at the second floor of the main seafood building by the bottom of the window. It took 110,000 to eat a whole fish, which was not bad. Going to Lushan must go to this seafood market. Take 1003 directly from Haeundae, you can go to Nanxun Cave after eating, Lushan Tower, life is too good
海鮮専門市場。その場で選んで調理してもらい食べれます。今回はヒラメ1匹刺身とビールを朝から頂きました。朝食後だったので次はここで朝食食べても良いでしょう。地下鉄から歩いてすぐの場所でした。
We have lunch at the restaurant in the market now, and the fish here is fresh, delicious and cheap. After the end, I went to the market for dry goods (the locals said it was the Zagaqi market), and I just planned to buy dried seafood this time, and the result really satisfied my private heart. The proprietress of a shop is very refreshing, whether it is shrimp, small fish dried, and salmon silk, all are man-won (10000 won), and then catch a large number to send you. I like it so much. So be sure to give a high evaluation. The seafood market in Lushan sells a variety of seafood. There are restaurants in the market and outside the market. You can choose seafood to cook on the spot, especially the emperor crab and the snow field crab. The price is reasonable, and remember to compare the price of three, so you will not suffer.