Guohua Street and Minzu Junction, Central and Western District
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What travelers say:
The cake that I didn't eat in Kaohsiung last time, I have to make up my homework. It's strange, it's also a food within 100 Taiwan dollars. How do I always feel that the price of cake is high? There are not many Taiwan dollars in my pocket, and I have to live for 3 days, so I only chose the lemon mango to taste fresh. This mold I have seen not many people use to make candles to make cakes. Overall, it will not die sweet. The outer layer is Gelatin with a strong lemon flavor. The inner sink is a mango-flavored Qifeng cake + mango Jam. I didn't eat the whole mango block. The red beads used for embellishment are crisp and crisp, adding to the taste, good.