Xiangtan locals recognize that the delicious barbecue restaurant ‼️ is very cost-effective. I love the beef and the barbecue! ! If you want to eat real beef, you have to go to the beef and eat it, relative to the cattle. The wine shop, her price is really high, and my friends and I love it. Going to eat, the package $ per person is only 50+, the food is fresh air direct supply of northwest yellow beef recommended a few I must order every time I go to eat, northwest yellow beef, raw tongue, beef ribs, black pig pork pork, battle axe lamb chops, customized intestines, Fat intestines, large onions, etc. ![MapleLeaf] Northwest yellow beef likes to eat beef must order! The beef is tender and elastic. The taste is not too heavy. It is only stained with her special dry dish chili powder. There is no fishy smell. It is the fresh taste of the meat. The iron barrel beef ribs are also simple to sprinkle salt. There is no excessive pickling. The ribs are fat and thin. There is a chewy aroma of butter, and the juice will be bursting after a bite. I love the beef tongue! Remember not to bake too old and too burnt, the beef tongue is super tender, the surface is slightly oily, bite down and slightly crispy, I feel that half of it has been eaten by me [Leaf] Tomahawk lamb chops this lamb chop is delicious! ! Fat and thin, the meat is super tender, and the oil is simmering. It is recommended to roast a little bit. The bones are stewed with meat. It is really delicious. [Flower] DIY Northeastern cuisine. Don&#39;t say I didn&#39;t teach you! ! Lettuce 15 flower meat/beef ten fried rice/fried noodles ten garlic cloves, green pepper ten sour radish ten garlic spicy sauce, really delicious, this is the happiness of carbs and meat 💞 sum up, like chewy beef, order beef ribs, raw glutinous dumplings, Angus diaphragm; For tender beef, order Northwest Yellow Beef, Angus Fat Bull, Snowflake Beef and Tomahawk mutton chops. Five-flower meat, fat intestines, and butter are all fresh and delicious, but there is only one stomach [House]: Niu Best Roast Beef #Xiangtan #Xiangtan Food #Xiangtan Tandian #Xiangtan Travel Guide #Xiangtan Eat, Drink and Play

牛不二生烤牛肉(寶塔路店)

湘潭本地人公认好吃的烤肉店‼️性价比巨高我超爱的牛不二生烤肉啦!!想吃真材实料的牛肉就要去牛不二吃，相对牛家。酒场，她家性价比真的嘎嘎高，我和朋友都老爱。去吃了，套餐 $人均才50+，吃的都是新鲜空运直供的西北黄牛肉推荐几个我每次去吃的必点菜，西北黄牛肉、生舌、牛肋条、黑猪五花肉、战斧羊排、定制一口肠、肥肠包大葱等![MapleLeaf]西北黄牛肉喜欢吃牛肉的必点!牛肉又嫩又带着弹性，味道不经过太重的腌料腌制，仅仅沾上她家的特制干碟辣椒粉，毫无腥味，吃得就是肉的新鲜味道[FourLeafClover]铁桶牛肋条牛肋条也是简单撒盐，没有过重腌制，肋条肥瘦相间，有嚼劲中又透着牛油的香气，一口下去还会爆汁[FallenLeaf] 薄翼牛舌我超爱吃牛舌!记住不要烤的太老太焦，牛舌超级嫩，表面透着微微油香，咬下去又略微脆弹，感觉有半份都被我吃了[Leaf] 战斧羊排这个羊排很好吃!!肥瘦相间，肉超级嫩，滋滋冒油，建议可以烤得焦一点，骨头带肉一起啃， 真的好香[Flower]DIY东北菜包饭别说我没教你!!生菜十五花肉/牛肉十炒饭/炒面十蒜瓣、青椒十酸萝卜十蒜辣酱，真的好吃，这就是碳水和肉的快乐💞总结一下，喜欢有嚼劲的牛肉就点牛肋条、生筋骰子、安格斯横膈膜;喜欢嫩的牛肉就点西北黄牛肉、安格斯肥牛、雪花牛肉粒和战斧羊排。五花肉、肥肠、牛油都很新鲜很好吃，奈何只有一个胃呜呜呜[House]：牛不二生烤牛肉#湘潭 #湘潭美食 #湘潭探店 #湘潭旅游攻略 #湘潭吃喝玩乐

牛不二生烤牛肉(寶塔路店)

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