Ulasan Hotel Domaine des Etangs, Auberge Resorts Collection

We have just spent 3 wonderful nights at this stunning property & enjoyed every minute. So relaxing. The grounds are breathtaking & so much to do, We stayed in Mars room which is in the turret of the chateau & it was just perfect (if a little too hot at night time despite the a/c) The staff are all very friendly & attentive, Breakfast was delicious, really fresh produce & a super variety. Unfortunately the service at breakfast was the only thing that lets the hotel down slightly- it was completely chaotic. No places set, tables not cleared. Had to consistently ask for milk, cups, glasses etc. it’s a lovely concept to have all the food laid out in the kitchen (where on 2 mornings of our stay there was a chef to cook eggs to your liking) & it did make us feel as if we were guests in someone’s home, but to have waitresses trying to clear away, load dishwasher, replenish buffet & see to guests just doesn’t work in our opinion. I felt sorry for them, they need help! We are at the restaurant on 2 evenings. The service was excellent on both nights. It would be useful to have known in advance which evenings were ‘brasserie’ & which ‘gastronomic’. We both much preferred the a la carte food on the ‘Brasserie’ evening. The food on the ‘gastronomic’ night was very good but in our opinion not Michelin. There were an awful lot of very young children when we were there, this certainly wasn’t a problem for us but perhaps to be considered if you were looking for a more romantic couples experience. The outdoor pool was wonderful. The views from the sun loungers there fabulous. Gym very well equipped & a wonderful spa. Our stay was fabulous & we will definitely be returning. Tip - walk along the track into the village & try Auberge de Lac restaurant, the chef used to work at the chateau & the food was excellent. Ignore the basic outside of the restaurant.