Durian Dipping Rice Noodles with Spicy Soy Milk Papaya Sauce

Entering the durian season, many restaurants have launched durian products to meet the demand 😍 Many are familiar faces we see every year, lacking novelty. But the introduction of durian dipping rice noodles is so tempting that I couldn't resist going in to support them 🤣 In addition to the signature rice noodles and lotus leaf rice, there are also stone pot rice, grilled fish, and skewers, etc. 📜 🍜 Durian Soy Milk Spicy Sour Papaya Sauce Dipping Rice Noodles | $68 As soon as it's served, you can smell the strong durian fragrance. The rice noodles are served in a big bowl with plenty of fried sauce chicken, which is quite rich. The durian soy milk dipping sauce is extremely smooth, and the rice noodles are elastic and sauce-absorbent, not easy to break. It turns out they are handmade in Yunnan and delivered directly, which tastes absolutely amazing 😋 🍖 Pistachio Dried Aged Beef | $56 Besides catching up with the durian craze, they also play with the pistachio trend. The aged beef is covered with crushed pistachios, and each skewer is also served with pickled cucumber and tomato to enhance the flavor. The meat is tender and chewy 🤭 It might even taste better with jam. 🍤 Shrimp Paste Stuffed Tofu | $38 A classic snack brought from the Mong Kok store, crispy on the outside and chewy on the inside, with 6 large pieces making it a great deal. 🍢 Seafood and Meat Platter for Two | $63 They also have skewers here, so you don't have to wait until late night to enjoy a big bite of squid, which is crispy and slightly spicy, very satisfying.