A Twist of Flavours Within Penang's Heritage Enclave

#traveldiaries Tong Restaurant in the heart of Georgetown is a delightful culinary gem that beautifully blends heritage and modern dining. Housed in a charming heritage building, the setting is both elegant and inviting, making it an ideal spot for a memorable meal. The service at Tong is impeccable—attentive without being intrusive, ensuring a pleasant dining experience from start to finish. The standout dish, the foie gras with claypot rice, is a creative fusion that perfectly balances rich flavors and textures, elevating traditional ingredients in a remarkable way. For dessert, the 932, a reinterpretation of the famous Penang drink, is a must-try. This innovative dessert captures the essence of the drink while adding a unique twist, making it a delightful ending to the meal.