Panyu | This Cantonese private kitchen is always my first choice for banquets.

Located in Panyu Shiqiao! The private rooms are quiet and private... Each room has an independent tea table and large glass windows, with a view of lush greenery and interlacing light and shadow🎋, making it a very pleasant place for banquets and conversations🍵✨~ There is a dedicated service throughout, which is very thoughtful😊... 🟡Fermented sour soup with tomatoes and Taishan oysters A mouthful of golden and refreshing sour soup is really appetizing. This Taishan oyster🦪 is fat and tender, and it's not fishy at all😋 🔴Pan-fried deep-sea tiger prawns The tiger prawns🦐 are big and fresh, and the taste is very refreshing~ The butter🧈 is fragrant and lingering😝... 🟠Pan-fried pepper and American beef shoulder The sauce is hin rich, the vine pepper and dried chili🌶️ are too fragrant, slightly numb but not spicy, the beef is more and more fragrant as you chew~