Guangzhou·First Peak Cantonese Cuisine Dim Sum

Black Gold Pigeon The black and gold color is striking, with a crispy exterior and juicy, garlic-flavored meat that is tender and succulent. Soy Sauce and Sugar Crispy Sea Bass The soy sauce and sugar create a sweet and savory flavor, with a crispy exterior and tender, juicy interior. Sakura Shrimp Vermicelli Full of wok hei, the aroma of dried shrimp hits you as soon as it is served. The vermicelli is flavorful with a QQ chewy texture.