Cost-effective five-star hotel buffet

After afternoon tea on the top floor of the Berning Hotel, we moved to the Playt on the 1/F of the hotel to eat buffet dinner, about $ 600 / person per person, the hotel buffet to calculate the price is quite moderate, and the food selection and quality are guaranteed, with oysters, long-legged crab, goose liver, lobster, sashimi, hot food, etc., dessert more snowball 😋😋, is a #food value-for-money restaurant recommendation!