Fresh seafood and delicious Chinese cuisine

I've eaten their little magic lamp in Tseung Kwan O before 🧞‍♂️~ Because it's really good, I came to eat this one in Jordan😋~ This one because there is a fish tank 🐟, seafood dishes more choices ~ However, the shop is more crowded and older than the one in Tseung Kwan O, but the quality of the food is also very high 👍👍~ Why is the roast goose black mother's 👀?! It turns out to be black truffle, so it tastes more fragrant 🍄~ His sour plum sauce is added with black truffles to relieve the fatness of the roast goose🤰~ The skin is grilled to crispy, I really can't lose weight 😝~ This ginger and scallion lobster and silver thread pot is also fragrant~ The lobster meat is crispy and bouncy🦞, and the shrimp head has a little paste~ The vermicelli is filled with lobster flavor, very delicious😍~ I also ordered a South African bacon jelly chicken🦪~ The bacon is cooked so soft that it opens with one bite~ And the chicken pieces are very tender🐔~ Last time I ate the jelly kale pot was delicious 🥬, this time I'm encore again! Using onions and dried shrimps as ingredients, the mustard green pot is fragrant and spicy enough🔥~ Finally, I ordered the Typhoon Fried Hsinchu Fried Rice Noodles 🍝~ The rice flour is fried quite dry, but the bottom is very oily~ Simple char siu, sprouts and other ingredients, taste good together ~ We went to Brother on weekdays around 7pm🕖, the shop is already half full~ It will be full in about half an hour. If you want to eat, you must make a reservation ☎️! Shen Lamp Seafood Restaurant G/F and 1st Floor, 18 Plaza, 14-20 Chang Lok Street, Jordan #foodphotography#food guide