Tsim Sha Tsui High Quality Teppanyaki Thanksgiving Discount

I was thinking of going to find Japanese food with my friends, so I saw that an izakaya in Tsim Sha Tsui has a Teppanyaki Thanksgiving discount, $756 per person. If you eat early, there is also an early bird discount of $540 per person. After making a reservation, when we go to the restaurant, the master has prepared the ingredients and will introduce them to the customers one by one. The appetizers will first be served with salad and tender tea bowl steamed rice, then the seasonal sashimi three pints. Today we had salmon, scallops and shrimp. The sashimi is fresh and fresh and sweet. After the appetizers, it’s time for the key Teppanyaki section. There are tiger prawns, bacon, goose liver, beef and black pork, which is very rich. Raw wild sea tiger prawns from Sabah The whole sea tiger shrimp is the size of a palm, the meat is crispy and tender, and it also smells of butter and seaweed. There is a lot of paste in the shrimp head, which is rich and sweet. South African live bacon with Japanese XO crispy sauce Live bacon is used, which is fresh enough. The bacon tastes fresh and bouncy, and is served with the master's homemade XO crispy sauce, which is delicious and adds to the taste. French goose liver with red wine balsamic vinegar The goose liver is thick and smooth, the fat of the goose liver melts when you bite into it. The red wine and black vinegar sauce eliminates the greasiness, and goes very well with the toasted toast. Top American Beef Thick Roast Thick cut American top steak, after grilling, the master will cut it into bite size, the steak meat flavor, tender meat. Japanese Kagoshima black pork In addition to beef, there is also black pork, which is fluffy and full of oil flavor. Kyoto specialty fried rice After the seafood and meat, the master also fried rice on the iron plate, adding cherry shrimp and spring onions to make the fried rice even more fragrant. The master also fried a melted orchid king egg and put it on the rice. I'm salivating when I see it. dessert There are also desserts, such as Okinawa sea salt ice cream and caramel toast. The toast is crispy and sweet, delicious. . . Kyoto Suban Izakaya (Tsim Sha Tsui) 3/F, The Hart, 4 Head Road, Tsim Sha Tsui . . #foodtrip #weekendtrip #hongkongfood #hongkong #hongkongphoto #tsim Sha Tsui #tsim Sha Tsuifood