Deluxe all-you-can-eat caviar and Japanese sea urchin‼ ️

🎋Lunar New Year, of course, to be all-inclusive, match the day 🥳🎂 Of course to celebrate well. Located at the Tokio Hotel in Mong Kok, "Den•Okiya" is famous for its high CP value. The restaurant has a spacious and comfortable environment. It is a well-received all-you-can-eat restaurant in the area. Orders are placed with QR Code in the store, which is served quickly and there are no missing orders. Dinner all-you-can-eat prices start at $358, with a wide variety of food options to suit the appetite of black hole friends. ✧ Self-service area Divided into chilled area and hot food area. The freezing area features frozen seafood, assorted appetizers, salads and fruits. For hot food, there are small cages of shrimp, steamed fish, flower snails, fried food, roasted durian and Chinese dim sum. Guests can also pick up drinks by themselves. The restaurant offers sake and plum wine. Guests can drink a glass of it! ✧ Creation and first-class cuisine The caviar (box) of $300 is all you can eat, which is definitely a return-of-cost choice!! Stir-fried crab with bacon sauce, mushroom rice with bacon sauce, stewed flower gelatin in golden soup, drunk bacon with flower carvings, and thinly sliced ​​Italian-style squid red fish are more precious dishes, are must-try. 🍣 Sashimi/sushi/warships Sashimi species include: matsutake crab legs, salmon, oily fish, king pond fish, Hokkaido scallops, red mussels, shiitake mussels, sea red shrimp, sweet shrimp and octopus. For sushi, all seaweed dishes use Japanese seaweed! Seaweed lovers must try: Seaweed Toro Scallop Dried Hand Roll, Seaweed Toro Black Truffle Scallops, Japanese Hokkaido Seaweed Warship. 🍢 Skewers/Steamed Teppanyaki Personally, I recommend the legendary iron plate goose liver thick toast, salt-grilled beef tongue, black pepper honey mouthful beef, grilled vanilla lamb saddle, golden garlic vermicelli steamed scallops, Western grilled halibut, royal grilled pigeon king and premium coconut bird's nest stew. 🍤 Tempura and fried food For tempura, there are tempura shrimp, king crab sticks, greenhouse pumpkin, and durian bomb. 🍡 Dessert area The dessert area has a variety of cup puddings, ice cream, small puffs, small cakes and sweets. 🍽 Restaurant: Den • Okiya 🌐Address: 2/F, Tokio Hotel, 193 Prince Edward Road West, Mong Kok @daikiya_tono 🐮 #cowing eats in Mong Kok #hkigers #hkkol #foodie #hkfoodblogger #mongkokfood #dundahiya #all you can eat