Tasty hamburger experience at Pudong Airport T2

I was planning to enjoy the Hong Kong Macau Michelin recommended hamburger at the T2 satellite hall of Pudong Airport, but EGG BOMB is located in H in the domestic departure area and cannot be accessed from G in the international departure area. H is directly below G, but even though I could see it, I couldn't eat it. The security guard nearby also said, "You can't go below." In the end, I ate the dry-aged beef burger, which has won the Hong Kong Macau Michelin for four consecutive years at the only Burger Jazz in Shanghai. It also comes with small fries. It takes about 15 minutes because it is made after ordering. It contains a juicy beef patty, cheese, onion rings, smoked bacon, pickles, tomatoes, and lettuce. The beef flavor is strong, not salty, and the surface of the bun is crispy. The fries are also crispy on the outside and fluffy inside, which is delicious. The beef patty is 180g, the hamburger is 400g, and the fries are 80g, which is enough volume for a woman. The environment is good, and there are plenty of craft beers and snacks, so it's perfect for before boarding. In general, there are few places to eat in the international departure area of ​​the satellite hall, and Nishibei and Pizza Margherita are not open. I recommend that you have a good meal on the arrival floor before security check. #PudongAirport #ShanghaiGourmet #Hamburger