Shantou Food | Hidden Gem - Shanhai Huayan Chinese Restaurant

   Chen Xiaoqing, the director of "A Bite of China", said: Shantou is a particularly precious island of Chinese cuisine Looking for delicious food in Shantou Today, I checked in at a hidden gem - 🌟Astragalus and Motherwort A warm stomach soup that is very suitable for women's nourishment, my mom can't stop praising it 🌟Crispy Chive Flower Cup Handmade by the hotel, full of stuffing and crispy skin, fragrant in one bite~ 🌟Papaya Baked Fish Maw The top-grade fish maw has a mellow and smooth taste, full of collagen The papaya golden soup is slightly sweet 🌟Pan-fried Cuttlefish Roe Pan-fried cuttlefish roe unique to Shantou with special chili sauce Authentic snacks, chewy and delicious😋 🌟Boiled Shallow Sea Fish Fish rice that you must eat when you come to Shantou Selected seasonal seafood deep-sea fish, original flavor, fresh taste 🌟Cold Goose Intestine Crisp and chewy, very clean and no fishy smell Shantou goose intestines are very fat and beautiful 🌟Morel and Sea Cucumber Excellent stew for autumn and winter, deep-sea treasure sea cucumber with high-quality morel stewed to fresh, memorable - Shantou Chao Hongji City Hotel·Shanhai Huayan Chinese Restaurant