Delicious food you can eat only by making a reservation (Shiding’s (Shizhixiang) restaurant

This afternoon, it is raining lightly in Taipei. Because it is the plum rain season. It always rains lightly every day. My friend and I drove to Shiding to have a dinner of wild bamboo shoots and shell fish. We also made a reservation to stew the lamb for more than 10 hours. Nipples stewed in chicken soup. There was a table full of dishes. The salt-grilled and smoked pork belly, tea-oiled seabass and eel were excellent, and the bamboo shoot shell fish had delicate meat. The other dishes were also good, and I devoured every plate.