Good value for money restaurant side dishes 😋

This Tsuen Wan restaurant is really cheap and delicious. Not to mention, every dish here is full of surprises😍 First, steamed sea pearl spots $168. The fish was fresh, the meat was tender, and steamed just right, keeping the freshness and sweetness of the fish 👍🏻 The red-broiled mushroom steak tofu $108 is a deal. The tofu is fried golden on the outside, smooth on the inside, plus the mushrooms, the red-broiled sauce penetrates just right, rich in flavor, and served with cabbage. Stir-fried beef with mushrooms and melon $128. The beef is fried tenderly, and the portion is plentiful. The melon is refreshing on the outside and soft on the inside, with a light sweetness. As for the original eight-head bacon with jade palm in abalone sauce, it is only $68 per person. The bacon is cooked well, the jade palm is also very soft, the bacon juice is rich, cheap! Finally, the restaurant also served dessert hot tofu. The food here is of a high standard and large portions, the price is affordable, perfect for family gatherings or friends gatherings! 📍Sang Kee Seafood Restaurant Shop 203, 2/F, Yee Lai Plaza, 3 Tsuen Wah Street, Tsuen Wan #TsunWan #Tsun Wan Restaurant #Hong Kong Restaurant #Chinese Cuisine #Side Dinner #Reunion #Dinner #Family #hkeats #hkfood #hkdining #food #food recommendation #Hong Kong food