Trip.Best Top 15 Light Bites in Lhasa [2024]

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"On the last day of Lhasa, I found this tea house and came over to try it. This is the tea house of the nun, which is in charge of the nun. The place is very authentic, not a place to entertain tourists, so you can really feel the taste of local life. I ordered Tibetan noodles, wide powder, I really feel so delicious. The taste of the soup base makes me want to drink a few bowls. The taste of the powder is also good. Sweet tea has to be ordered, it is packed in a traditional pot, very special. $11 is too affordable. I met local grandfathers and grandmothers in the store, they were very nice and chatted with me."

"店内风格特别适合到远方追风的少年。不少团体在那边留下了条幅啊，口号，照片什么的。上午参观完布达拉宫，下午绕到南门的入口处，点上一份冰激凌酸奶。服务员热情提醒，要冰激淋和酸奶拌在一起吃好吃"

"The old Guangming Tea House is really surprising to me. There are so many people here, and the body volume should be the first in Lhasa Tea House. The locals who drink tea account for 90%, and occasionally there are some tourists. Find the seats yourself, and sit wherever you have them. Basically, they are all playing tables with Tibetan people. They are very friendly and chatting with them is very pleasant. The environment is really ordinary, even a bit messy. Sweet tea has to charge a deposit of 10 yuan for the pot. When I left, I forgot to come back and tell them that I still refunded. The Tibetan brother told me that it was best to have a cup of drink, and every time the taste was different. Potatoes are OK, watching others eat Tibetan noodles is quite fragrant. You can sit and really feel their happiness."

"The taste is very suitable for me, delicious! recommend! I hope more people can come here. There are also photos or messages of various people on the wall covered with post-it notes. The boss is also very kind. In short, I recommend it here!"

"After many years, I will return to this Cuom jelly. In fact, it is more a memory. A small roadside shop on Ecological Road. I walked here after watching the sunset in Yaowang Mountain and a group of friends. Unfortunately, there are still many people in line for things. There are still many tourists and locals, but the taste is not. As before, jelly is generally not crispy enough, but yogurt popsicles are good."

"Come to Lhasa to play, eat well! I wanted to go to a small shop full of Tibetans to eat a bowl of 6 yuan Tibetan noodles, but my companion couldn't bear the strong and solidified smell [JoyTears][JoyTears][JoyTears], so I searched for this "sent-year food", just near the Jokhang Temple, the house number was not conspicuous, but I was pleasantly surprised to go in. The ingredients are all in the mountains to find a very interesting food-seeking video. I ate a bowl of Tibetan wild mushroom chicken noodle soup. The taste was very delicious. It was accompanied by fruit, side dishes, and another yak beef. In December, there was a new pick of Tianma. The first time I tasted Tianma steamed with honey. I wanted to taste a small bite of powder later, the store was very happy to agree, I didn't expect a large bowl on the end, hahaha I felt like I had eaten two. The environment is also very comfortable. The companion didn't sleep well the day before because of the high reaction. After eating, he actually fell asleep on the floor in the store. It was really a very leisurely store!"

""Net red Namu wrong, taste Tibet taste" it, strong taste level, sweet and sour, milk taste pure fragrance, just like Tibet's blue pure sky, dotted with white clouds, taste a taste, the realm of ordinary yogurt can not be surpassed, this is Tibet's cattle yogurt. This is a popular net red yogurt shop near the Jokhang Temple in Lhasa. Under an ancient tree with a story on the Barkhor Street outside the Jokhang Temple, this tree is the oldest tree in Barkhor Street at present. It is said that it was the branch of the princess willow planted by the princess Wencheng. After the planting, it survived and grew into what it is now. The facade of the store is not big, it is really a small store, a large black scale with "gushu yogurt" written on it, there are only 6 small tables inside, the layout is very Tibetan, yak skulls, Tibetan decorations, the wall is the signature memorial wall of tourists from all over the world. I heard that their yogurt uses local specialty yak yogurt, and the taste is not as sour as other handmade yogurts in Tibet. The taste is sweet, but it still feels very sour, but if you are still not used to eating, you can add white sugar, which really slows down the sour taste. The yogurt on the table price list is complete, according to the proprietress: sweet-scented osmanthus yogurt has a strong sweet-sour fragrance; the original yogurt is sweet and sour; the ginseng fruit yogurt uses the Tibetan small ginseng fruit, which is rich in nutrition; and the yogurt ice cream made of pure yogurt; Fresh and refreshing yogurt cake, sour and sweet and artemisinin, after eating endless. However, I like Namco yogurt the most. The yogurt is soft and tender and sticky, the taste is mellow, and the style is special. It is very suitable for taking net red photos. You know a cup of yogurt, carrying the history and life changes of the Tibetan people for thousands of years, but the same is the taste of Tibetan yogurt and the taste of Tibetans. Hot! Tips: Gushu yogurt per capita: 16 yuan Business hours: 10:30-20:00 Address: Under the ancient tree, No. 28 Barkhor South Street, Chengguan District, Lhasa City, Tibet Autonomous Region."

"It seems to be quite red, you can see it near popular attractions, new Tibetan drinks, traditional tea drinks are packaged, and there are quite a lot of choices for young people. After playing for a day, I urgently need a cup of butter tea to replenish energy. Seeing the production process, I added a large piece of butter and the taste was relatively strong. The waiter specially reminded that it was salty when ordering. In fact, I quite like the salty milk tea. This one is on the edge of the cloth palace, and I can take a picture with the cloth palace far away."

"Taste Bazaar yogurt, and also try Aunt Zhong's house. I found this on the edge of Labai. Aunt Zhong was under the sign that opened in 1987. Now it is more suitable to call Grandma Zhong. Each can of 10 yuan yak yogurt, wooden cans are chic, can be added to the barley grain for a taste, it feels good, fresh and flat is the most beautiful."

"Very good taste, good environment, good value for money."