Top 29 Fine Dining in Macau - 2024

"Lin Qilin 2-star restaurant is very recommended, no matter the taste, the environmental service is 10 points good. [Taste] There are surprises, butter and pre-dinner bread 👍🏻, the restaurant will regularly convert some dishes [Environment] Elegant and quiet [Service] The service that the high-end restaurant should have"

"Booked one month in advance as one of the three Michelin Samsungs in Macau. I also had a certain expectation before I went. The environment and service still meet the standards of Mi San, but the dishes are not as good as expected. Fried oysters 🦪 A little fishy, ice plum tomato, refreshing, jelly below is used. The fruit wood fork roast platter made by plum wine can also be a bite of beef and beef. I really didn't eat the taste of beef... (Compared with the previous A5 and beef) The stew fish soup can also be in general, it is quite satisfactory. You can try it."

"The promenade like a time-space tunnel is suitable for taking pictures and punching in. After entering the steel frame building, the architectural environment of the combination of Chinese and Western makes this meal add a different color taste. The night lights are twice compared with the daytime when you go. The architectural style adds a visual difference. It is more impressive that the two people ordered three dishes without a thunder. They were very satisfied. The foie gras palace is very good. The foie gras has no fishy smell. The combination of chicken dicing opens the taste buds. Every dish will write a verse. Very creative, but I think I can make an appointment. The name of the person eating the person is also written, which will leave a deeper impression on the diners. The Boston lobster is fresh and tender. The bottom is matched with a slider. There is no greasy feeling. I can give full marks in my heart. I will consider going for the second time!"

"Last year, Wynn Palace Macau Sichuan River Moon Restaurant refurbished and opened to become the chef's restaurant. The decoration design of the restaurant retains Wynn's luxury characteristics. The flowers at the door are all real flower dresses. From time to time, there will be special florists coming to do display design. With the beginning, you can see the store's special ingredients dry goods series, which makes people indulge. The speciality of the restaurant is the dishes produced according to 24 throttles, the presentation of Chinese food, and each menu in each dish retains two flavors, so that guests who order dishes have a choice. Seafood is the chef to go to the vegetable market every day to see the ingredients of the day, the food in the season's characteristics, not only the dishes design, you can see a variety of classic dishes in the hands of Master Yu with another form of stunning presentation, luxurious fireworks, pungent. Michelin Chinese restaurant worth punching in Macau."

"From the door, I have seen the reception desk full of flowers and leaves. There are also five rooms full of poetic and palace garden-themed boxes. This time, 3 people enjoy the 35-meter-long special Suzhou silk embroidery in the lobby. The whole hall is designed by Hong Kong designer Chen Youjian. With the combination of Chinese and Western elements, I am amazed that every set here is really beautiful, as if it were a gorgeous palace. In addition, there is a unique hidden ㄧ small bar, called "Li Bai Bar" with a 270-degree ring curtain LED wall as the background, the play is the surreal film created by artist Yang Yongliang, the bustling night view of Hong Kong and Macao feels another ㄧ space, if you have a drink with friends ㄧ cup will have a special bartender Come, but it’s already late for the meal that day, I’m ready to close the door. I haven’t had the opportunity to experience 😌 Just enough time to take pictures. Summary: The food is good, but the three glasses of bartending are not the type I like to drink. It needs to be improved. ～ And the same day, I ordered ㄧ Cup of palm pearls, ㄧ Drinking is sprinkled on my body, Scared ㄧ Jump because the beads all fell to the ground ⋯ I don’t understand how to taste ⋯ I don’t seem to be drinking in the wine. It’s not that I’ll fall off 😬 Good risk is not wearing white 😂 But then the bartender manager came, explaining that the petals were too small this time, No guests have met 😥 in the past, they will pay attention to making adjustments. The service attitude is still full of 😌 Good color food is delicious. Forget it, the environment has made me feel happy. There are many dishes I want to try ～ Come back next time 😌 Pre-dinner snacks: mint corn aloe vera juice appetizer drink blueberry sauce wrapped in accurate Shan, ❤️ Chicken Crispy and delicious ❤️ Haizhan Sauce Royal Snail 💰 $198 must be ordered. The taste is dense and the ingredients are perfectly integrated. Each basket is a sense of happiness ❤️ Honey yak small row 💰 $188 (bit) meaty soft inlet instant, honey juice is sweet ❤️ Seafood fish slippery tofu 💰$228 ingredients taste Smooth, sweet soup, must order! ❤️ chrysanthemum tofu-sheep belly fungus 💰 $188 is a meticulous knife work, tofu is smooth and tender, it is worth ㄧ try 👏🏻❤️ Tianma-spotted fish soup 💰$168 delicious meat tender tastes good ～❤️ caviar crispy skin roasted pig 6 pieces 💰$488 outer skin crispy oily caviar perfect integration ❤️ Royal Garden' Yangzhi Mann Dew 💰$88 Yangzhi Mann Dew with ginger slices and ice cream slightly sweet, with ginger slices thin and crispy mouth collocation is perfect 👏🏻⭕️ Matsutake mushroom stone stew ball 💰$128⭕️ Matsutake bamboo shoot soup 💰$128 is relatively light and not too big special ～⭕️ Oil chicken stew fungus stew fried Dongxing spot 💰$368 fish meat is solid But the smoother and more perfect, the display is not meticulous enough ❤️ Garden 💰 $78 (non-alcoholic cocktail drink) ❌ palm pearl 💰 $138 ⭕️ poetry has arrived here 💰 $138 📍 Address: Lisboa Comprehensive Resort 3 upstairs Lisboa parking lot South Wing A into the elevator 3rd floor ⏰ Business hours from 12 noon to 3 pm and from 6pm to 10.30pm (closed on Tuesdays)"

"Michelin 3-star restaurant needs to pay MOP 500 to order after successful reservation, there are dress requirements. The pre-dinner bread recommended 👍🏻 most of the dishes with its olive flavor have no surprises for me, they have tasted. The better is the fragrant roast beef willow and duck liver with pickled wine juice."

"Shade share this year's Michelin Samsung "Goldfish·8" appetizer of XQ sauce blue angel shrimp goldfish stew, black truffle emerald lobster stew ginger bud black dolphin fork roast rice noodles, French foie gras money chicken crispy fragrant roast bun, golden garlic emerald star spot ball Japan A5 and beef and western vegetable rolls presented dessert egg tart filling Very full, very delicious, this hand-shaped tableware and water curtain door especially like"

"-My girlfriend wants to eat Japanese food and just live in Wynn Palace. Downstairs is "", so I made an appointment a few days in advance and only booked it at 1:30, so I suggest you book in advance on weekends [Mint] Environment: The environment is very good, the decoration style inside, There is also a discolored flower in the middle of the heart. It is very special. I can't book the location of the bar, so I sit in the middle. The location is very wide and comfortable. It is very private. It is not very close to the distance. [Service Bell] Service: Service is generally 8. It's a bit cold. Compared with the purpose service of the Ritz-Carlton Hotel, there is no comparison. I hope that the service awareness can be strengthened! At noon, there is a set meal package, one is teppanyaki, one is sushi, we all unanimously chose the sushi package when booking the seat, and we will also ask if there is any taboo in the future. This is not bad. Sushi, there are a total of nine-grand + miso soup and desserts. The price is not bad. Per capita 💰 500➕ - The product is still quite fresh, but the taste may be a bit basic without too much layering, and the rice is a bit too much, because I didn't consult our opinions. It's a pity that some of the taste is generally good! Next time I want to eat Japanese food, I shouldn't choose haha. After all, there are many foods [naughty]"

"As a Michelin two-star Sichuan cuisine in Macau, the taste is far more than expected. It is too delicious. The boiled fish is fragrant. Spicy and delicious. There is no need for too many adjectives. It is highly recommended to try the beef. It is very soft. It is very big. It feels that two pieces will be full... Crab powder Xiaolongbao is quite satisfactory. Wrong, the chili chocolate finally sent is very special and delicious. It is against the theme of Sichuan cuisine. The design is very good. To sum up, this meal is very satisfactory. It is highly recommended again!"

"This Cantonese restaurant located in the Four Seasons Hotel on the Golden Drive. It is also a well-known restaurant inside and outside the Four Seasons Hotel. 🚗 Traffic Raiders: You can take a free bus from the gate to the Venetian and Four Seasons Hotel. [Taste] 🍽 Recommended dishes: Osmanthus fish, fried dough sticks intestines powder, Yangzhi Jinlu is delicious 😋 The taste is mainly Cantonese flavor, which is good. It will not be very sweet or very salty. [Environment] 🖼 Restaurant Environment: It is indeed a high-end Cantonese restaurant in the Four Seasons Hotel. The interior design is mainly gold and white, which is quite noble. There will not be many tables, you can taste them elegantly. [Service] The waiter is also very professional. Moderate service, not very annoying"