Homestead Inn Thomas Henkelmann
1 malam
Bilik dan Tetamu
1 bilik, 2 Dewasa, 0 Kanak-kanak
Semua Penginapan di Greenwich
Homestead Inn Thomas Henkelmann
420 FIELD POINT ROAD, Greenwich, Connecticut, Amerika Syarikat
Lihat Peta
Thomas Henkelmann is the most French of German chefs. Born in the Black Forest- this devotee of French gastronomy learned his trade in Alsace before moving his pots and pans to Connecticut- to this beautiful 18th century Victorian manor house situated near the waters of Long Island. Inspired by his travels- Thomas Henkelmann likes to break down boundaries between products and to create surprising combinations such as his champagne sauerkraut accompanied by a seafood mousseline. Each of his recipes makes a veiled reference to his origins. His partner Theresa - an interior designer - has turned this hotel into a setting worthy of his cooking by creating a European atmosphere inspired by Balinese and Chinese styles. This must be Greenwichs most tasteful address.
CLUB 5C- Hotel welcomes Relais and Chateaux Club 5C members with a VIP Welcome and a Discovery Privilege. Please include the Club 5C membership number in the reservation and please show your Club 5C membership card on arrival.Lihat Lagi
Kami Memadankan Harga
4.1/5Sangat BaikPenarafan daripada pihak ketiga
Persekitaran
Lapangan Terbang: Lapangan Terbang Westchester County
(21.0km)
Lapangan Terbang: Lapangan Terbang LaGuardia
(42.8km)
Kereta api: Cos Cob Railway Station
(3.9km)
Peta
Bilik
Polisi
Polisi Tempat Penginapan
Waktu Daftar Masuk & Daftar Keluar
Waktu daftar masuk: Selepas 14:00
Waktu daftar keluar: Sebelum 12:00
Sarapan Pagi
GayaA la carte
Lihat Lagi
Keterangan Penginapan
- Bilangan Bilik: 18
Thomas Henkelmann is the most French of German chefs. Born in the Black Forest- this devotee of French gastronomy learned his trade in Alsace before moving his pots and pans to Connecticut- to this beautiful 18th century Victorian manor house situated near the waters of Long Island. Inspired by his travels- Thomas Henkelmann likes to break down boundaries between products and to create surprising combinations such as his champagne sauerkraut accompanied by a seafood mousseline. Each of his recipes makes a veiled reference to his origins. His partner Theresa - an interior designer - has turned this hotel into a setting worthy of his cooking by creating a European atmosphere inspired by Balinese and Chinese styles. This must be Greenwichs most tasteful address.
CLUB 5C- Hotel welcomes Relais and Chateaux Club 5C members with a VIP Welcome and a Discovery Privilege. Please include the Club 5C membership number in the reservation and please show your Club 5C membership card on arrival.