Golden Tulip Gurgaon (Sector 29)

Amazing event organised by Golden Tulip team special mention to Ankit, Sahil and Sushil. The team went beyond and hosted us so well. Kudos to everyone for great hospitality, service and delicious food. Will surely recommend this amazing place for family and friends gathering.

My husband and I had a comfortable stay at the Golden tulip hotel. Their staff is professional and polite, maintain excellent cleanliness, and delicious south indian food and ginger tea. Their garden is clean and green where you can see different birds chirping and squirrels roaming. The front desk staff Mr. Rambeer, Mr. Pandey, Mr. Amit, the restaurant staff Mr. Salman, Ms. Bumadevi, Mr. Kushal, and others, Housekeeping staff Mr. Alok (Housekeeping manager), Mr. Veer ( polite, smiling, and everyday he kept chocolates and a good night wishes note for us, thank you Veer), and others. Thank you for your hospitality.

It was nicely arranged special thanks to Ankit, Mr. Sahil and Mr . Vipin. Who made our team lunch so nicely organized. Food was delicious and staff is so good.ambience is very nice at roof top.it was worth choosing this hotel...............9

I liked it here a lot, the food was also very good. Aarti the hostess is very helpful, the hotel also felt very good, the service here is also very good and dinner was very tasty I would like to come here again thanks to Ms aarti ....

Excellent place for wedding.food is excellent.Highly recommended for social gathering.Staff is very courteous.Specially thanks for Mr.Sahil and Chef Sanjeev for his constant help and ensuring a delightful.The service received was excellent thought out the wedding.

Superb experience with the hotel. Special treatment given to us by Mr. Sahil. He was a gem for us. Because of him, we could very nicely organise our daughter's wedding. All our guest went happily with good memories. We had issues with the check in of one of our guest at the reception counter. But Mr. Sahil handled it properly. The food was very nice and not very heavy. Generally the hotel food you can't have continuously but Mr. Sahil gave the instructions as per our taste to the Chef. We had brought Antacid tablets with us but luckily didn't require it. One suggestion is there that you should have drawers in the room cabinet so that it becomes easy to put our belongings.