You must stay at this hotel when you come to Chengdu!

Checking in at Waldorf Astoria Chengdu. I switched from St. Regis to Waldorf Astoria for the last few days of this trip. Here are some of my thoughts on the stay: 1. Hotel location and view ⭐️⭐️⭐️⭐️⭐️ The hotel is in the high-tech zone, which is a bit far from the city center and various attractions, but the view is enough to make up for the location. The tower view and the distant city view during the day and night are both great. Recently, there are also special lights for the New Year. 2. Hotel decoration ⭐️⭐️⭐️⭐️⭐️⭐️ The hotel has a high-altitude lobby, which makes the public area on the first floor a bit small, but the high-altitude lobby is very large and has a good design. The room size is above average, a little smaller than St. Regis, but still enough. I really like the paintings on the headboard, which combine Chinese and modern styles very well. The dressing table in the cloakroom is very nice, just enough to display the Guzi I bought at Tianfu International Animation City a few days ago. 3. Room facilities ⭐️⭐️⭐️⭐️⭐️⭐️ The mini bar has a wide variety of items, including small bottles of wine. There are also milk balls next to the coffee, which is nice, but there are a bit few milk balls, so I had to ask the customer service for more. I personally think one coffee ball and two milk balls taste the best. 4. Hotel service ⭐️⭐️⭐️⭐️⭐️⭐️ The welcome fruit was a large plate, the most I've ever seen in a hotel, including strawberries, longans, and beauty fingers. Unfortunately, I forgot to take a picture. I called customer service to ask for more water, and they delivered it in a paper bag, which was very thoughtful. 5. Hotel breakfast ⭐️⭐️⭐️⭐️⭐️ The breakfast variety is not much, but the quality is excellent. The porridge area changes flavors every day, and the pumpkin porridge is my favorite. The dandan noodles with pickled beans and vinegar are very delicious, and the cold noodles are served in small plates, which avoids competing with the dandan noodles for stomach space and allows guests to try them. The most surprising thing is that there is also smoked salmon sashimi for breakfast, which is a delight for sashimi lovers.