Guangzhou - Enjoy authentic Cantonese cuisine at the foot of Baiyun Mountain.

The state guesthouse at the foot of Baiyun Mountain - Mingquanju is now open! It covers a large area, the entire reservoir is within the hotel grounds, there are also boardwalks and trails, and not many people There is also a newly opened Yunxi Botanical Garden nearby, which is a great place to breathe fresh air within the city, and it is also convenient to get there － Walking into the hotel, the facilities are very new, the overall style is Chinese, but very simple, the dotted green plants are very tasteful There is a 7-story banyan tree in the atrium, it feels like it would take 5 people to hug it You can watch the sunset on a deck chair, with Baiyun Mountain in the distance, it really feels like you're escaping from the world － The Chinese restaurant is very formal, with a Michelin chef team Appetizers, fish soup, melon and fish tofu, white cut chicken, grouper, shrimp rice, double skin milk One after another, served in order, the portions are well controlled, and it is very satisfying to eat Among them, fish soup The soup is milky white, the fish is pan-fried, and there is also melon to decorate - it's a technique White cut chicken is also selected from yellow chicken, with crispy skin and tight meat － Mid-Autumn Festival is coming soon, they also have Cantonese mooncakes with Lingnan flavor, you can take a box