Popular izakaya with high cost performance

I went to this popular izakaya for lunch with my friends. The izakaya has two floors, the decoration is simple and dimly lit, and there are not many seats, but the food is really good😌 🏮Shenzi Three Color Donburi ($298) The three-color bowl has seaweed, squid and salmon caviar. The sauerkraut is nothing special, but the seaweed portion is not much and sweet, with full of salmon caviar, really perfect match🥰 The other bean curd soup is homemade, taste quite good😋 🏮 Grilled Broiler Steak Don ($109) Both rice or steak portion is quite a lot, half-cooked steak tender rich, and raw eggs make the steak smoother, only slightly not enough sauce, but this price with this portion and quality are worth encore👍🏻 🏮Fluffy Tamago ($98) It looks very attractive 😍 The egg flavor is rich and tender, the egg juice and cheese in the middle goes well 😌 And there is a thread effect, great 👍🏻 🏮 Premium Salt Grilled Beef Tongue Heart ($88) The beef tongue is thickly cut into granules, a little lemon juice is already delicious, the texture is refreshing and not tough, highly recommended 👍🏻 🏮 Jellyfish Sashimi ($88) The taste is no different from jellyfish head, with sour sauce is quite refreshing and refreshing, as an appetizer is very good😌 📍Shinko Izakaya (Mong Kok) Shop 1, G/F, Yi Hing Building, 74-76 Hei Fu Street, Mong Kok #foodporn #instafood #instafoodie #foodstagram #hkfoodie #hkfoodies #foodiehk #foodblog #hkfoodblog #hkfoodblogger #foodexplorer #hkfood #hkiger #hkiggirl #hkig #foodiesofinstagram #foodblogger #foodpics #foodgrams #foodies #foodie #izakaya #japanesefoodsakehouse #申子