Eat in Wan Chai | Itashin Tetsubanyaki Japanese Cuisine | All-day special set menu starting from $398

A few days ago, I saw many people recommending the April thanksgiving festival of #半神 #鄄板BBQ #Japanese food, so Wofu took his mother to try it. I went to the restroom while waiting to be seated and felt the restaurant's thoughtfulness. My first impression was good. The restaurant is located on the 30th floor, and the sea view is a major selling point. Unfortunately, the weather was not good that day. Special set meals available all day long start at 398 yuan, and some foods can be transferred to other foods by adding money. I ordered thinly roasted American beef ($398) and thickly roasted American beef ($448). I chose French foie gras from the three choices of scallops, white cod and French foie gras. The ingredients are ready and the appetizers are here. The shredded radish is refreshing and sweet. The tofu salad with sesame sauce was of good quality, and the waffles liked that bowl very much. The three types of sashimi are not common styles and are quite surprising. (Note: The sashimi served by the diner next to me is different from the waffles. It is the commonly eaten salmon, tuna, etc.) My mother didn’t want sashimi, so she ordered French whiting for an additional $50, which was larger than expected. The French whiting was cooked very well, with a crispy exterior and tender and juicy fish, which was even more delicious with a little sea salt. The foie gras, also from France, is very thick, crispy on the outside and soft on the inside. It doesn't feel so greasy when eaten with a small hamburger. The small burgers are available in green and red. It’s very appetizing to see food with beautiful colors. Seasonal wild vegetables include red peppers, corn cobs, asparagus and mushrooms. All ingredients are of high quality, and the red peppers are super sweet. The South African Abalone was anticipated and definitely did not disappoint. The prawns were huge, and the sauce had just enough flavor to not overwhelm the freshness of the prawns, but it was a bit overcooked. The thick roasted beef is cut into large beef cubes. When you bite into it, the meat is soft and juicy. Thinly roasted beef has a stronger meat flavor than thickly roasted beef. It is filled with onions and fried garlic slices, and the garlic flavor is more prominent than the onion flavor. The fried rice is made with prawn paste and shrimp meat, as well as beef, eggs, vegetables, etc. It tastes good. The set meal also comes with pickles and photogenic miso soup. The pickles include garlic pickles and yuzu radish. A good dining experience turns around with dessert. I only took half a bite of the potion-flavored cake before giving up. I was fully looking forward to the caramel toast as the finale. I waited and waited until the clerk came in with the bill and said that the meal time was over. Where was the caramel toast that I had promised? It turned out that it was forgotten in the next room. How could it taste good after it was cooled down? I didn’t even eat it with my camera. #itashintetsubanyakijapanese food Address: #Wanchai 30/F, The Hennessy, 256 Hennessy Road #妋和 shrimp饼 #妋和 shrimp饼吃在wanchai #waofu和 shrimp饼吃japanese food