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The Culinary Compass

Weifang Qingzhou Ancient City

From Zhoucun Ancient City, we headed straight to Qingzhou Ancient City. The difference in scale is quite significant. Qingzhou Ancient City covers a large area. The bluestone roads have been polished by the years to an exceptional cleanliness. The ancient trees are lush, and the flowers bloom brilliantly. Many old wooden storefronts are also preserved. There's a main road in the middle, with side roads branching out in all directions that can also lead out of the city. We followed the main road to the end, turned right to exit the city gate, and circled back to the parking lot. We ate the famous Da Huai Tree pan-fried buns. The bun tops are edible. There were too many people waiting in line, so it's better to come at an off-peak time. After exiting the city gate and turning right, we bought the famous Longsheng pastries, which are only available at this store with no branches. We bought a lot as gifts. The flavors are very traditional. We also bought a bunch of milk-flavored baked buns. They smell very fragrant when freshly baked. Those who like solid wheat foods might want to give it a try
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Posted: Jun 1, 2024
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Qingzhou Ancient City

4.4/5516 reviews | Ancient Towns
Qingzhou
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